Filter
Reset
Sort ByRelevance
Billy Condiff
Thai beef curry
A nice thai recipe. The main course contains the following ingredients: meat, coriander seeds, white peppercorns, garlic (finely chopped), coarse sea salt, fresh coriander ((15g), finely chopped), low-fat ribs / beefloafs, coconut milk (400ml), pumpkin (peeled), red pepper (in strips) and Thai fish sauce.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Roast coriander seeds in small dry frying pan until they smell.
-
Do it in a mortar and let it cool down.
-
Rub the coriander and peppercorns with pestle.
-
Add garlic, salt and half of fresh coriander little by little and rub everything with pestle into a smooth curry paste.
-
Or mash all ingredients in a mixing bowl from food processor to curry paste.
-
Cut meat into coarse pieces and mix with curry paste.
-
Store meat in a cool place (not in the refrigerator) for 1 hour.
-
Bring coconut milk to a boil in a frying pan.
-
Stir in the meat and cover it on soft heat in 2-3 hours.
-
Cut pumpkin into pieces, remove seeds and cut flesh into pieces.
-
Season red pepper, pumpkin and fish sauce with meat, simmer for 30 minutes until pumpkin is tender.
-
Sprinkle the rest of coriander over it.
-
Delicious with pandan rice..
Blogs that might be interesting
-
20 minMain dishwalnut, soft goat cheese, cooking cream, dried fig, date, Apple, lemon juice, olive oil, chili sauce, mixed leaf lettuce, arugula, tortilla wrap,vegawrap with goat cheese and herb salad
-
20 minMain dishprime rib, rib eye, lemon, Red pepper, garlic, olive oil, Red wine,sirloin steak with pepper and lime
-
45 minMain dishwholegrain penne, leeks, zucchini, traditional olive oil, thin bacon strips, basil cream sauce, pine nuts, Grana Padano cheese,pasta gratin with zucchini
-
20 minMain dishbacon, ras el hanout, flour, egg, bread-crumbs, frozen pea, olive oil, sunflower oil, lentils, spring / forest onion, coriander, lemon,lentil salad with breaded bacon slices
Nutrition
275Calories
Sodium0% DV1.350mg
Fat12% DV8g
Protein60% DV30g
Carbs7% DV20g
Fiber52% DV13g
Loved it