Filter
Reset
Sort ByRelevance
ObsessedWithPizza
Tikka masala with nut rice
A nice Indian recipe. The main course contains the following ingredients: poultry, basmati rice, turkey breast (about 400 g), butter, vegetable mix (broccoli, cauliflower, carrot, a 400 g), Indian curry paste (tikka masala, 400 g), hazelnuts (65 g) and walnuts (65 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook rice according to instructions.
-
Cut turkey into strips.
-
Heat butter in a frying pan.
-
Turkey in 5 min.
-
Around brown bins.
-
Make a vegetable with turkey and fry for 2 minutes.
-
Stir in Tikka masala sauce and 200 ml of water and let simmer for 15 minutes.
-
Chop hazelnuts and walnuts and roast briefly in a dry frying pan.
-
Making nuts by rice.
-
Tikka masala season with salt and pepper.
-
Serving rice with masala sauce..
Blogs that might be interesting
-
15 minMain dishMacaroni, traditional olive oil, onion, chilled cobs, sprig of rosemary, winter carrot, ham cubes, crème fraiche light,pasta with creamy cabbage ham sauce -
410 minMain dishpork fillet, orange, lime, oil, brown rum, light brown caster sugar, ground pimento, fresh thyme,caribbean pork roulade -
20 minMain dishSpaghetti, tomatoes, garlic, olive oil, vinegar, smoked bacon, soy cuisine, ground cheese,spaghetti with creamy cheese-bacon sauce -
30 minMain dishguineafowl fillet, white almonds, sherry, garlic, dark chocolate, cayenne pepper, parsley, olive oil, shallot, onion, tomato, dry white wine, chicken broth tablet, Dutch shrimp,guinea fowl with shrimps
Nutrition
880Calories
Sodium18% DV435mg
Fat72% DV47g
Protein76% DV38g
Carbs25% DV76g
Fiber44% DV11g
Loved it