Filter
Reset
Sort ByRelevance
ObsessedWithPizza
Tikka masala with nut rice
A nice Indian recipe. The main course contains the following ingredients: poultry, basmati rice, turkey breast (about 400 g), butter, vegetable mix (broccoli, cauliflower, carrot, a 400 g), Indian curry paste (tikka masala, 400 g), hazelnuts (65 g) and walnuts (65 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook rice according to instructions.
-
Cut turkey into strips.
-
Heat butter in a frying pan.
-
Turkey in 5 min.
-
Around brown bins.
-
Make a vegetable with turkey and fry for 2 minutes.
-
Stir in Tikka masala sauce and 200 ml of water and let simmer for 15 minutes.
-
Chop hazelnuts and walnuts and roast briefly in a dry frying pan.
-
Making nuts by rice.
-
Tikka masala season with salt and pepper.
-
Serving rice with masala sauce..
Blogs that might be interesting
-
25 minMain disheggplant, garlic, (olive oil, anchovy fillets in canned oil, fresh flat parsley, passata tomato sauce, dried oregano, rigatoni, black olives without pit, Parmigiano Reggiano,rigatoni all putanesca 'nostra' -
20 minMain dishScottish salmon fillet, butter or margarine, cucumber, mixed lettuce extra, salad kit, garlic, olive oil (extra virgin), ciabatta,baked salmon fillet with fresh salad -
35 minSmall dishchicken breast, olive oil, lemon, breakfast bacon slice, ciabatta bread, iceberg lettuce, tomato, Red onion, Caesar Dressing, Parmesan cheese,caesar chicken burger with parmesan cheese -
30 minMain dishliquid honey, Brown sugar, tomato ketchup, chili powder, vinegar, oil, bacon, bacon, potato, maize, butter,sticky bacon with baked potato and corn
Nutrition
880Calories
Sodium18% DV435mg
Fat72% DV47g
Protein76% DV38g
Carbs25% DV76g
Fiber44% DV11g
Loved it