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Tomato soup with sardine crostini
 
 
4 ServingsPTM20 min

Tomato soup with sardine crostini


Tomato soup with toasted bread with sardine fillets.

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Directions

  1. Grill the grill. Wash tomatoes and cut into pieces. Peel and chop onions. Heat olive oil in pan and gently heat onion and tomato.
  2. Prepare soup according to the instructions on the package. Halve bread diagonally and place on baking sheet. Drain sardin fillets, collect oil.
  3. Squeeze the garlic over oil and distribute it over bread. Bread a few min. Under grill crispy baking. Stir in tomato and onion.
  4. Divide the Sardinian fillets into pieces and place on bread (crostini's). Soup with crostinis.


Nutrition

460Calories
Sodium0% DV1.055mg
Fat43% DV28g
Protein34% DV17g
Carbs11% DV34g
Fiber24% DV6g

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