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Tortilla sandwich with chicken and avocado
 
 
4 ServingsPTM20 min

Tortilla sandwich with chicken and avocado


A tasty recipe. The lunch contains the following ingredients: poultry, tortillas (25 cm diameter), olive oil, avocados, lime juice, mixed frisia, fried chicken breast (in slices), tomatoes (in slices), sour cream, cheddar ((cheese), grated) and Mexican salsa.

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Directions

  1. Preheat the oven grill.
  2. Cut the tortilla's into four points, cover with oil and place on baking tray (possibly in parts).
  3. Scroll under hot grill and cook tortillas in 3-4 min.
  4. Crispy brown, half-turn.
  5. Meanwhile, peel and cut avocados.
  6. Sprinkling with lime juice.
  7. Place one tortilla point on four plates each.
  8. Distribute Friséesla.
  9. Paste slices of chicken loosely fold and place on them.
  10. Distribute avocado, tomato, sour cream and cheddar.
  11. Place other tortilla points on it.
  12. Creating Mexican salsa next to it..


Nutrition

545Calories
Sodium0% DV1.505mg
Fat57% DV37g
Protein48% DV24g
Carbs10% DV29g
Fiber48% DV12g

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