Filter
Reset
Sort ByRelevance
Ms. Meghan
Tosti truffle salami
Tosti with mozzarella, truffle tapenade, salami and basil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the mozzarella into slices.
-
Brush the slices of bread on one side with the tapenade.
-
Serve half of the slices in succession with the mozzarella, salami, basil and mozzarella again.
-
Cover with the rest of the bread and press firmly. Spread the outer edges with the butter.
-
Heat a frying pan without oil or butter for two toasted sandwiches and fry the sandwiches in a low heat for 4 minutes on each side.
-
Cut the sandwiches in half and serve immediately.
Blogs that might be interesting
-
45 minLunchonion, Red pepper, green pepper, Red pepper, romatomatics, Serrano ham, oil, garlic, salt and freshly ground pepper, eggs (M),piperade (stewed vegetables with egg and raw ham) -
20 minLunchkale and Mash, flour, bread-crumbs, oil for frying,biscuits croquettes from Lucy shortram -
20 minLunchbreakfast bacon slice, olive oil, spring / forest onion, shallot, garlic, risotto rice, vegetable stock, frozen pea, lemon, fresh fresh mint, flat leaf parsley,broth with peas and bacon -
30 minLunchgrilled pieces (gourmet), grater and juice of lemon, fresh rosemary needles or fresh thyme leaves, olive oil, mustard, mini romaine lettuce, lamb's lettuce, arugula, pumpkin seeds,crispy salad with grilled pieces and peaches
Nutrition
380Calories
Sodium25% DV610mg
Fat31% DV20g
Protein36% DV18g
Carbs10% DV29g
Fiber20% DV5g
Loved it