Ultimate cheeseburger

Name: ultimate cheeseburger
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: American
Ingredients: 2 Organic baking roses; bunch onion; 40 g cheddar 48; 2 Black Angus citizen; 1 el peanut oil; cucumber; 1 tomato; 2 el tomato ketchup; 4 leaf baby cream lettuce; 4 sweet and sour gherkin slices

Black Angus burgers on a rosé roll with cheddar, spring onion, cucumber, tomato and lettuce and pickle.

Ingredients

Directions

Bake the rose rolls according to the instructions on the package.
Cut the bunch into pieces of 0.5 cm and the cheddar into cubes of 0.5 cm.
Put the citizens with the bottom up. Press the spring onion and cheddar into the bottom of the burgers.
Heat the oil in a frying pan and fry the burgers on the underside for 1 min. On high heat.
Turn the burgers over and cook for 1 min on high heat. Turn down the heat and fry the burgers for 15 minutes. Do not turn them around anymore.
Meanwhile cut the cucumber and tomato into slices.
Cut the buns open. Spread the bottom with the tomato ketchup.
Top the sandwiches with the lettuce, gherkin slices, cucumber, tomato and burgers.