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Vegetable Christmas tree
Christmas tree of cucumber, yellow pepper, green pepper, celery, cherry tomatoes with a dip of mayonnaise, yoghurt and chives.
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Ingredients
Directions
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Cut the candy cucumbers in length into 4 long parts.
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Remove the stalks and seeds from the peppers, use the cookie cutter (or a sharp knife) to cut a star out of the yellow pepper.
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Cut the flesh of the green pepper into strips.
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Cut the celery into pieces of 8 cm and halve the pieces lengthwise. Halve the cherry tomatoes.
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Stir in the mayonnaise with the yogurt and the chives into a sauce. Season with pepper if necessary.
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Place the strips of vegetables in the shape of a Christmas tree on a flat dish. Place the yellow star in the top and place the tomatoes in the tree.
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Sprinkle with the rest of the chives and serve with the yoghurt dip.
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Nutrition
125Calories
Sodium4% DV85mg
Fat17% DV11g
Protein4% DV2g
Carbs1% DV4g
Fiber8% DV2g
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