Filter
Reset
Sort ByRelevance
MOMMYTO2BOYS
Vegetable balls with paprika sauce
A nice Mediterranean recipe. The vegetarian main course contains the following ingredients: roasted peppers (a 295 g), garlic (chopped), tomato (in pieces), vegetable balls (210 g and vega).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let half of the roasted peppers drain, cut into pieces and mix with the garlic and tomato. Puree with the hand blender or food processor until smooth. Season with salt and pepper.
-
Place 4 green balls on each satay stick and grill them for 3-4 minutes in a hot grill pan. Heat the pepper sauce in a saucepan.
-
Divide the vegetable sticks over the plates and spoon the sauce over it. Delicious with stir-fried fresh spinach and brown rice.
Blogs that might be interesting
-
20 minMain dishgreen and white tagliatelle, smoked salmon fillet, shallot, traditional olive oil, creme fraiche, green asparagus tips, lemon, bunch onion,salmon paste with crème fraîche -
30 minMain dishghee, fresh ginger root, Red pepper, ground cumin (djinten), potatoes, turmeric, mustard, garden peas, flour, yogurt,potatoes and peas in yogurt sauce -
20 minMain dishyellow rice, Parisian carrots, butter, spice mix vegetable finish for carrots, yellow fin sole,fish with yellow rice and carrot -
15 minMain dishBroccoli, chestnut mushrooms, chicken fillet fumé, bunch onions, sunflower oil, dot noodles chicken, kroepoek,noodle soup with chicken and broccoli
Nutrition
225Calories
Sodium30% DV715mg
Fat22% DV14g
Protein28% DV14g
Carbs3% DV10g
Fiber8% DV2g
Loved it
more