Filter
Reset
Sort ByRelevance
CHRYSTALP1981
Vegetarian balls with gorgonzola
A tasty recipe. The vegetarian side dish contains the following ingredients: vegetarian balls, extra virgin olive oil with basil, gorgonzola (cheese) and spring onions (in rings).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Halve vegetarian balls and shred them in a bowl with oil. Stir cheese over other crumbs and mix with spring onions.
-
In a pan, 3 half balls of brown bake. Place balls with flat side upwards and distribute a quarter of cheese mixture over them. Put the pan under the gourmet grill and melt the cheese.
Blogs that might be interesting
-
5 minSide dishonion, extra virgin olive oil, vinegar,puffed onion
-
10 minSide dishegg yolk, mustard, vinegar, White wine vinegar, sunflower oil, olive oil,basic recipe Dutch mayonnaise
-
40 minSide dishshallot, unsalted butter, cognac, meat fond, fresh cream, green peppercorns,green-pepper cream sauce
-
25 minSide dishtomato paste, honey, Tabasco, fresh ginger, balsamic vinegar, peanut oil, sunflower oil, bacon,sticky bacon patties
Nutrition
155Calories
Sodium30% DV720mg
Fat22% DV14g
Protein12% DV6g
Carbs1% DV2g
Fiber16% DV4g
Loved it