Filter
Reset
Sort ByRelevance
Portland Girl
Asian salad with salmon
Salad with salmon, cabbage, fennel, cucumber, spring onion, soy sauce and cashew nuts.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Rinse the salmon with cold water and pat dry. Do with the teriyaki sauce and the oil in a low bowl.
-
Clean the lime and grate the green skin above the oil mixture.
-
Stir in, brush the salmon and leave to marinate in the refrigerator for 30 minutes.
-
Meanwhile cut the cabbage, cucumber and fennel into very fine strips or slices. Cut the spring onion into rings and chop the cashew nuts roughly.
-
Squeeze all the limes and mix with the oil and fish sauce into a dressing. Mix through the vegetables.
-
Add ⅔ of the spring onion and half of the cashew nuts. Place on the counter for 30 minutes. Spoon halfway.
-
Meanwhile, heat the grill pan and grill the salmon in 8 minutes just until done. Turn halfway. Allow the salmon to cool slightly and sprinkle with the soy sauce.
-
Season the salad with salt and pepper or add some fish sauce. Spoon the salad on a dish.
-
Pull the salmon apart with 2 forks into coarse pieces and spread over them. Sprinkle with the rest of the spring onions and cashew nuts and serve.
Blogs that might be interesting
-
15 minMain dishsmoked bacon, sweet-vegetable tomato mix, Gnocchi, arugula, Pecorino Romano, fresh basil,gnocchi with bacon and pecorino
-
20 minMain dishwinter carrot, celery, olive oil, White wine vinegar, garden peas, gnocchi di patate, ricotta, fresh basil,gnocchi with ricotta and garden peas
-
25 minMain dishnectarine, children's apple, children's pear, children's banana, freshly squeezed orange juice, half full mayonnaise, parsley, chives, little gem, cod burger, butter,cod burgers with spicy fruit salad
-
25 minMain dishbarbecue minicrock, traditional olive oil, steam vegetables green beans haricot beans sugar snaps, sausage with garden herbs, fresh chives, vinegar, French mustard,sausage and baby potatoes with bean salad
Nutrition
665Calories
Sodium0% DV2.165mg
Fat74% DV48g
Protein72% DV36g
Carbs6% DV18g
Fiber16% DV4g
Loved it