Bacon-cheeseburgers

Halver Hamburgers and form 4 hamburgers. Stir shreds and pickles very finely and mix. Wash and cut into small strips. Halve baking bacon, cut open bread rolls. Arrange the scallops, shallot / gherkin mixture, slice leaves, baking bacon, cheese and rolls. Add bottle of ketchup.

At the table: Hamburger on hot grill plate brown and cooked grilling. Simultaneously broil bacon on grill plate at the same time. Place the burger in a pan, place bacon and cheddar on it. Place the pan under the grill element until cheese is melted. Meanwhile, put a roll on the cutting surface on the grill plate and toast briefly. Roll sandwich with strips of lettuce, cheeseburger, some of shallot / gherkin mixture and ketchup to taste.