Filter
                
                
                    Reset
                
                
                
                
                    Sort ByRelevance
                    
                
            
                                    Gillian
                                
                            Brussels sprouts with apple
Dutch sprouts with onion, apple and cinnamon.
                              Share
                        
                        
                              Tweet
                        
                        
                              Pin
                        
                        
                              Whatsapp
                        
                        
                              Print
                        
                    Ingredients
Directions
- 
                                Cook the sprouts in 10-15 min. Until al dente. Rinse the sprouts in a colander under cold running water and allow to drain well.
- 
                                Peel the apples and cut into quarters. Remove the core and cut the quarters into cubes. Sprinkle the lemon juice over it.
- 
                                Chop the onion coarsely. Melt the butter in a pan and fry the onion with cinnamon and cumin gently. Season with pepper.
- 
                                Scoop the apple through and fry while stirring for 3-4 minutes.
- 
                                Add the sprouts and let warm through.
- 
                                Season the sprouts to taste with salt and transfer to a warm dish. If necessary, put a knob of butter on it.
Blogs that might be interesting
- 
                        
                         15 minSide dishchicory, breakfast bacon, onion, garlic, traditional olive oil, dried oregano,fried chicory with onion and bacon 15 minSide dishchicory, breakfast bacon, onion, garlic, traditional olive oil, dried oregano,fried chicory with onion and bacon
- 
                        
                         65 minSide dishfresh rosemary, hazelnuts, grated cheese for oven gratin, smoked bacon strips, chicory, winter carrot, liquid honey, cooking dairy,chicory and carrot topped with panko, hazelnuts and bacon 65 minSide dishfresh rosemary, hazelnuts, grated cheese for oven gratin, smoked bacon strips, chicory, winter carrot, liquid honey, cooking dairy,chicory and carrot topped with panko, hazelnuts and bacon
- 
                        
                         30 minSide dishleeks, garlic, unsalted butter, cannellini beans, dried laurel leaves, chicken broth tablet, tomato cubes, Greek feta,stewed leek with beans and feta 30 minSide dishleeks, garlic, unsalted butter, cannellini beans, dried laurel leaves, chicken broth tablet, tomato cubes, Greek feta,stewed leek with beans and feta
- 
                        
                         25 minSide dishromatomatics, Red peppers, onion, garlic, basil, sugar, lime juice,roasted tomato salsa 25 minSide dishromatomatics, Red peppers, onion, garlic, basil, sugar, lime juice,roasted tomato salsa
Nutrition
                                175Calories
                            
                            
                                Sodium1% DV15mg
                            
                            
                                Fat11% DV7g
                            
                            
                                Protein10% DV5g
                            
                            
                                Carbs7% DV20g
                            
                            
                                Fiber36% DV9g
                            
                        
                            Loved it
                        
                        