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Madermouse
Butter lemon cookies with blue berries
Quick dessert for Christmas or something tasty at the coffee: lemon cookies with mascarpone, blueberry jam and blueberries.
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Ingredients
Directions
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Spread the flat side of all cookies with the mascarpone.
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Then divide a piece of confiture over half of the biscuits (about a ½ tl) and add 3 blueberries.
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Cover with the other half of the biscuits, with the mascarpone side down, and serve.
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Nutrition
190Calories
Sodium3% DV80mg
Fat18% DV12g
Protein12% DV6g
Carbs4% DV12g
Fiber20% DV5g
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