Filter
Reset
Sort ByRelevance
Desert Damsel
Cheese bruschetta with apple syrup
A tasty recipe. The vegetarian lunch contains the following ingredients:.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill to the highest setting.
-
Cut the crusts off the cheese and scrape the cheese into slices. Halve the slices of bread and toppings with cheese.
-
Put the rolls on a baking sheet and slide about 10 cm under the hot grill. Let the cheese melt in about 5 minutes.
-
Meanwhile cut the celery into thin slices.
-
Leave some apple bruschetta on every cheese bruschetta and drizzle with balsamic vinegar very lightly. Spread the celery over it and serve.
Blogs that might be interesting
-
15 minLunchstrips of ham, tomato, slices of wholemeal bread, chives, yogurt, mayonnaise, egg,wholemeal bread with homemade egg salad -
35 minLuncholive oil, peanut oil, Red onion, garlic, winter carrot, fresh ginger, fresh celery leaves, coriander powder (ketoembar), cayenne pepper, Meat bouillon, Red lentils, lime, Greek yoghurt, pita bread,spicy lentil soup with pita -
35 minLunchonion, balsamic dressing, green bean, black beans, roasted peppers,lukewarm bean salad with roasted peppers -
35 minLunchsunflower oil, Thai Red curry pasta, fresh ginger, garlic, onion, tomato cubes, coconut milk, chicken bouillon, Thai fish sauce, large shrimp, Spinach, spring / forest onion, coriander,red curry soup with prawns
Nutrition
165Calories
Sodium17% DV400mg
Fat11% DV7g
Protein12% DV6g
Carbs7% DV20g
Fiber56% DV14g
Loved it