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Emily.weaver.brown
Chicken satay with peanut butter sauce
A tasty recipe. The side dish contains the following ingredients: poultry, chicken breast in cubes, stir-fry marinade, peanut butter with pieces of nut (a 350 g), coconut milk, sweet soy sauce, grated coconut and red pepper (finely chopped).
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Ingredients
Directions
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Prepare the marinade according to the instructions on the package.
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Spoon the chicken through marinade and marinate for 15 minutes at room temperature covered.
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Sate the skewers in cold water.
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Marinate marinated chicken cubes on satésticks.
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In the saucepan (with thin bottom), stir in peanut butter with 100 ml water, coconut milk, sweet soy sauce, grated coconut and red pepper.
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On barbecue chicken saté in 8-10 min.
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Brown and cooked grilling.
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Place saucepan on barbecue and heat sauce.
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Serve saté with peanut butter sauce..
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Nutrition
550Calories
Sodium19% DV455mg
Fat60% DV39g
Protein72% DV36g
Carbs5% DV14g
Fiber24% DV6g
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