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                                    AnimalsTasteGood
                                
                            Chicken skewers with basil paste
Grilled chicken satay with penne, broccoli and basil.
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                    Ingredients
Directions
- 
                                Grate the yellow skin of the lemon and put it in a bowl.
- 
                                Cut the chicken into pieces of 3 x 3 cm.
- 
                                Cut the bacon into slices of 1/2 cm.
- 
                                Cut the needles of the rosemary sprigs fine.
- 
                                Mix the chicken, the bacon, the oil and the chopped rosemary with the lemon zest. Leave to marinate for 30 minutes in the refrigerator, longer stays.
- 
                                Baste the chicken and the bacon over and over to the skewers.
- 
                                Heat the grill pan. Sprinkle the chicken with freshly ground pepper and grill the skewers for 10 minutes. Turn regularly.
- 
                                In the meantime, cook the pasta al dente according to the instructions on the package.
- 
                                Cut the broccoli into small florets. Cook the broccoli for 4 minutes and drain.
- 
                                Heat the oil in a frying pan. Add the broccoli and cook for 3 minutes.
- 
                                Slice the leaves of basil fine.
- 
                                Mix the broccoli with the basil through the pasta and serve with the skewers.
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Nutrition
                                645Calories
                            
                            
                                Sodium13% DV320mg
                            
                            
                                Fat48% DV31g
                            
                            
                                Protein68% DV34g
                            
                            
                                Carbs18% DV55g
                            
                            
                                Fiber4% DV1g
                            
                        
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