Filter
Reset
Sort ByRelevance
RMcKee
Cod skewers with cocktail sauce
A tasty recipe. The main course contains the following ingredients: fish, lemon juice, olive oil, onion, broccoli, cherry tomatoes (250 g), cod fillet (a ca. 225 g), cocktail sauce (a 300 ml) and baguette.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Marinade stirring of lemon juice, olive oil and salt and pepper to taste.
-
Peel onion and cut into pieces.
-
Clean broccoli and distribute in florets.
-
To wash.
-
Cut fish into cubes.
-
Fish and vegetables alternately stick to skewers or skewers.
-
Cover skewers with marinade.
-
Skewers in grill pan or on barbecue in 6 min toasting.
-
Serve with cocktail sauce and baguette..
Blogs that might be interesting
-
15 minMain dishciabatta Bread, iceberg lettuce, basil, fried quibbling, olive oil, White wine vinegar, yellow bell pepper, bunch onions,lukewarm salad with kibbeling -
45 minMain dishparsnip, winter carrot, canned chickpeas, garlic, baharat spice mix, traditional olive oil, chicken breast, fresh parsley,arabic spiced chicken with oven vegetables -
20 minMain dishparsley, oregano, lemon, orange, garlic, capers, black olives without pit, olive oil, freshly ground four-season pepper, tuna steaks,sicilian tuna with citrus dressing -
20 minMain dishtortilla wrap, creme fraiche, minced beef, paprika, green pepper, Red onion, mixed leaf lettuce, Salad Dressing, sunflower seeds,quick flammkuchen with minced meat and salad
Nutrition
525Calories
Sodium0% DV1.835mg
Fat35% DV23g
Protein62% DV31g
Carbs16% DV48g
Fiber48% DV12g
Loved it