Filter
Reset
Sort ByRelevance
Dalcazar
Crostinis with salmon spread
A tasty Italian recipe. The starter contains the following ingredients: fish, baguette, garlic, olive oil, red salmon (213 g), crème fraîche and capers (pot).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill.
-
Cut the French bread into 12 slices.
-
Squeeze the garlic over oil and sprinkle baguette with garlic oil.
-
Drain the salmon, remove the skin and grits.
-
In a bowl mix salmon with crème fraîche and 2 tbsp capers.
-
Season with salt and pepper.
-
Baguette under grill in 2 min.
-
Roasting golden brown (= crostinis).
-
Spread the sprigs with salmon spread and garnish with the rest of the capers..
Blogs that might be interesting
-
30 minAppetizerbutter, onion, white asparagus, vegetable stock, chicken bouillon, cooking cream, fresh chervil, nutmeg,soup of white asparagus and chervil -
45 minAppetizerredpearl tomatoes, lemon juice, lemon, olive oil, smoked salmon, dill, chives, fresh basil, littlegem,little gem filled with salmon-herb salad -
25 minLunchgarlic, olive oil, onion, White wine, flour, Meat bouillon, fresh thyme, dried thyme, baguette, dijon mustard, Brie,Parisian onion soup -
40 minAppetizerRed onion, garlic, pancetta, unsalted butter, grated beetroot, balsamic vinegar, risotto rice, España Tempranillo, hot chicken broth, Parmigiano Reggiano, fresh cream,risotto with red wine and whipped cream
Nutrition
310Calories
Sodium35% DV840mg
Fat12% DV8g
Protein24% DV12g
Carbs9% DV26g
Fiber28% DV7g
Loved it