Filter
Reset
Sort ByRelevance
CURLEEGIRLEE
Grilled chicken fillet with tomato salsa and French fries
A tasty recipe. The main course contains the following ingredients: poultry, fresh parsley, tomatoes, garlic, balsamic vinegar, olive oil, chicken breasts, farmer's fries and extra iceberg lettuce.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the parsley. Unfreeze the tomatoes and cut into pieces. Squeeze the garlic over the tomatoes.
-
Mix the tomatoes with the parsley and 1/2 tbsp vinegar into a sauce. Season with salt and pepper.
-
Halve the chicken fillets lengthways and sprinkle with salt and pepper. Brush them with 1 tbsp oil.
-
Gril the chicken on the barbecue or under a moderately hot grill on both sides in 12 min. Brown and done.
-
Fry the fries according to the instructions on the package.
-
Mix the rest of the oil with the rest of the vinegar into a dressing. Season with salt and pepper. Mix with the lettuce.
-
Serve the chicken with the tomato salsa, fries and salad.
Blogs that might be interesting
-
20 minMain dishMacaroni, olive oil, hamblock, meat tomato, maize, pea, mature cheese cubes, parsley, butter,happy macaroni -
10 minMain dishRed onion, traditional olive oil, ground cumin, salsa sauce mild, canned chickpeas, black beans, smoked chicken fillet, ready-to-eat avocado, romaine lettuce, tortilla chips natural,bean salad with chicken and avocado -
15 minMain dishpumpkin, sweet potato, sticking potato, parsnip, winter carrot, beef cucumber, garlic, olive oil, dried oregano, dried marjoram, dried rosemary,pumpkin and parsnip with sausage from the oven plate -
30 minMain dishpandan rice, potato, steak, rice oil, shallot, garlic, fresh ginger, massaman curry paste, coconut milk, cinnamon stick, fish sauce, granulated sugar,beef curry massaman
Nutrition
670Calories
Sodium0% DV1.180mg
Fat63% DV41g
Protein70% DV35g
Carbs13% DV40g
Fiber20% DV5g
Loved it