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Grilled pineapple skewers
 
 
4 ServingsPTM25 min

Grilled pineapple skewers


A tasty recipe. The vegetarian dessert contains the following ingredients: pineapple, peaches, ground coconut (bag of 100 g), dark caster sugar, pina colada (bottle a 700 ml) and ice cream.

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Directions

  1. Peel the pineapple and cut into 8 slices.
  2. Cut off heart from each disk.
  3. Cut slices into 4 pieces.
  4. Wash peaches, halve them, remove pits and cut halves into 4 pieces.
  5. Roast coconut in a dry frying pan in 3 minutes, allow to cool.
  6. Preheat the grill.
  7. Pineapple pineapple and peach pieces on satéprikkers.
  8. Place skewers on oven racks and sprinkle with caster sugar.
  9. Skewers in 5 min.
  10. Grilling or roasting.
  11. Spread skewers over four plates and sprinkle with pina colada if necessary.
  12. Sprinkle with roasted coconut.
  13. Serve with ice cream..


Nutrition

275Calories
Sodium1% DV15mg
Fat11% DV7g
Protein6% DV3g
Carbs16% DV47g
Fiber0% DV0g

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