Filter
Reset
Sort ByRelevance
Blazing belilah
Grilled turkey with zucchini
A tasty recipe. The main course contains the following ingredients: poultry, potatoes (peeled), shallots (peeled), turkey twigs (in strips), olive oil, dried thyme, garlic (pressed), courgettes (in slices), milk and balsamic vinegar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut potatoes into pieces and cook in 20 min.
-
Add shallots halfway.
-
Cover turkey stripes with 2 tbsp oil and sprinkle with salt and pepper.
-
Mix remaining oil in shell with thyme, garlic, salt and pepper.
-
Cut zucchini slices in here.
-
Heat up the grill pan and grill the turkey in 10 minutes.
-
Brown and cooked through.
-
Meanwhile in large frying pan with non-stick coating zucchini in 5 min.
-
On both sides brown boxes.
-
Drain potatoes and mix with milk (or some cooking liquor) until smooth puree.
-
Serve puree, turkey and zucchini on four plates.
-
Dry vinegar over meat..
Blogs that might be interesting
-
30 minSmall disholive oil, garlic, portobello, zucchini, paprika, mayonnaise, basil, lemon, multigrain bulb, fresh spinach,portobello burger with grilled vegetables and basil mayonnaise -
175 minMain dishTurkey, White bread, lemon, large onion, fresh Italian herbs, unsalted butter, boiling water,stuffed Christmas turkey -
40 minMain dishBroccoli, Mozzarella, ham strips, sugo herbs pasta sauce in pot, lasagne sheets, grated mature cheese,lasagna with ham and broccoli -
20 minMain dishunpolished rice, vegetable stock, oranges, oil, stew vegetables, green pepper, young cheese,winter vegetable with orange and cheese
Nutrition
365Calories
Sodium2% DV39mg
Fat37% DV24g
Protein70% DV35g
Carbs1% DV2g
Fiber20% DV5g
Loved it