Filter
Reset
Sort ByRelevance
Blazing belilah
Grilled turkey with zucchini
A tasty recipe. The main course contains the following ingredients: poultry, potatoes (peeled), shallots (peeled), turkey twigs (in strips), olive oil, dried thyme, garlic (pressed), courgettes (in slices), milk and balsamic vinegar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut potatoes into pieces and cook in 20 min.
-
Add shallots halfway.
-
Cover turkey stripes with 2 tbsp oil and sprinkle with salt and pepper.
-
Mix remaining oil in shell with thyme, garlic, salt and pepper.
-
Cut zucchini slices in here.
-
Heat up the grill pan and grill the turkey in 10 minutes.
-
Brown and cooked through.
-
Meanwhile in large frying pan with non-stick coating zucchini in 5 min.
-
On both sides brown boxes.
-
Drain potatoes and mix with milk (or some cooking liquor) until smooth puree.
-
Serve puree, turkey and zucchini on four plates.
-
Dry vinegar over meat..
Blogs that might be interesting
-
30 minMain dishtraditional olive oil, frozen pizza margharita, Broccoli, brie 60, salted cashew nuts,broccoli-brie pizza with cashew nuts -
55 minMain dishsweet potato, (peanut) oil, frozen garden peas, white cheese, horseradish in pot, vega grilled hamburger, medium sized egg, baker's bulb light multi-seeds,vega burger with sweet potato fries -
20 minMain dishcarrots, voice ginger, chicken fillets, butter, baby potatoes, gravy natural, lemon juice, curry powder,chicken with ginger gravy and curry potatoes -
45 minMain dishfresh white asparagus, potatoes with skin, fresh green asparagus tip, medium sized egg, dijon mustard, tarragon vinegar, extra virgin olive oil, fresh parsley, ham strips julienne,asparagus-kriel salad à la flamande
Nutrition
365Calories
Sodium2% DV39mg
Fat37% DV24g
Protein70% DV35g
Carbs1% DV2g
Fiber20% DV5g
Loved it