Grissini

Name: grissini
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 190 g Aioli; 1 portion artichoke dip see recipe on ah.nl; 1 portion grilled zucchini ribbons see recipe on ah.nl; 80 g raw ham eg jaserrano consorcio,; 1 portion Party favorite ribroast or honey roast yorkham; 1 business suit Party favorite smoked salmon t; 200 g Grissini Italian breadsticks variations possible

Grissini with dip, salmon and ham.

Ingredients

190 g Aioli
1 portion artichoke dip see recipe on ah.nl
1 portion grilled zucchini ribbons see recipe on ah.nl
80 g raw ham eg jaserrano consorcio,

1 portion Party favorite ribroast or honey roast yorkham
1 business suit Party favorite smoked salmon t
200 g Grissini Italian breadsticks variations possible

Directions

Put the salmon, rib roast or york ham and raw ham on a large scale. Put the zucchini, artichoke dip and aioli in bowls.
Put the grissini on the table. So everyone can dip their own grissini and wrap it with something tasty of your choice.