Filter
Reset
Sort ByRelevance
Jellem
Jalapeño burgers with grilled eggplant
A nice mexican recipe. The main course contains the following ingredients: meat,.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat a grill pan without oil or butter. Cut open the hamburger buns and grill them for approx. 1 min on the cutting edge.
-
Grill the jalapeño burgers 12 minutes in the grill pan over medium heat browned and done. Times regularly.
-
Wash and dry the lettuce and tear into pieces. Put 4 pieces of lettuce on the bottom halves of the buns and put the rest in a bowl.
-
Cut 2 tomatoes into slices and spread them over the sandwiches. Cut the rest of the tomatoes into wedges and put them in the dish with the lettuce.
-
Mix the mayonnaise with the water and sprinkle the salad with it.
-
Mix the rest of the mayonnaise with the harissa. Put a jalapeñoburger on each bun.
-
Spoon 1/2 of the harissa mayonnaise on each burger and divide the grilled eggplant and gherkin cubes. Serve with the salad.
Blogs that might be interesting
-
25 minMain dishunpolished rice, String Beans, chicken tenderloins, La Chinata smoked paprika, traditional olive oil, tomatoes, dried oregano,brown rice with grilled chicken tenderloins -
30 minMain dishnut rice, onions, chicken breast, (sunflower oil, flour, curry powder, coconut milk, chicken broth tablet, Shanghai pak choi, Sesame seed,chicken curry with nut rice, bok choy and roasted sesame seeds -
20 minMain dishtuna on olive oil, leeks, (freshly ground) pepper, pancakes, sun dried tomato sauce, sour cream,tuna pancakes -
40 minMain dishfresh ginger, garlic, hoisin sauce, chicken fillets, fresh leek, Thai stir-fry mix, Mihoen, bunch onion, iceberg lettuce,chinese chicken and papillotte with mihoen
Nutrition
650Calories
Sodium0% DV1.515mg
Fat60% DV39g
Protein58% DV29g
Carbs15% DV44g
Fiber16% DV4g
Loved it