Meatloaf with banana

Name: meatloaf with banana
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 1 duopack potato slices 700 g; 1 onion; 2 green peppers; 1 tablespoon butter or margarine; 1 dish half to half chopped approx. 400 g; 1 bag mix for meatloaf 58 g; 2 bananas; 100 g ground old cheese bag of 150 g

A tasty recipe. The main course contains the following ingredients: meat, potato slices (700 g), onion, green peppers, butter or margarine, half-to-half mince (about 400 g), mix for minced meat dish (58 g), bananas and crushed old cheese (bag a 150 g).

Ingredients

Kitchen Stuff

baking dish capacity approx. 2 liters

Directions

Preheat the grill to the highest setting.
Potato slices cook according to instructions.
Peel and chop onions.
Peppers wash, clean and cut into pieces.
Heat butter in frying pan and mince.
Add onion and paprika and fry approx.
5 minutes.
Add the chopped mix and 0.35 liters of water, simmer for approx.
2 minutes.
Bananas and cut into slices.
Mince the meat mixture in the baking dish.
Spread slices of banana over it.
Cover with potato slices and sprinkle with cheese.
Grill gratin golden brown in approx.
5 minutes under grill..

Blogs that might be interesting

why are healthy snacks important

are pickles healthy ins outs

how healthy is the courgette

fancy pickles pregnant

fermented food for extra good bacteria

Nutrition

650Calories

Sodium7% DV160mg

Fat49% DV32g

Protein60% DV30g

Carbs20% DV60g

Fiber52% DV13g

Loved it