Minibrunchburger

Name: minibrunchburger
Cook time: 15 min
Total time: 21 min
Yield: 4
Cuisine: American
Ingredients: 4 mini afbakhamburger bun Party favorite; ready to eat avocado; 2 el mayonnaise with lemon; 4 mini burger; 4 leaf baby cream lettuce head; 90 g red beet slices sweet sour in pot

Miniburger with avocado, beetroot and baby currant lettuce.

Ingredients

Kitchen Stuff

1 gourmet set

Directions

Preheat the oven to 180 ° C. Bake the hamburger buns in the oven for about 6 minutes.
Remove the flesh of the avocado from the skin and mash with a fork. Mix with the mayonnaise and season with salt and pepper.
Bake the hamburgers in 8 min. Golden brown and cooked on the griddle of the gourmetset. Turn halfway.
In the meantime, cut the rolls and roast the last 2 minutes on the baking sheet, with the cutting edge down.
Cover the bottom of each roll with a leaf of lettuce, some avocado mayonnaise, a hamburgertje and beetroot, and cover with the top of the roll.