Filter
Reset
Sort ByRelevance
Mistie V
Pangasius rolls with breakfast bacon
Fish rolls of pangasius with breakfast bacon and Provençal herbs.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the pangasius fillet into strips. Sprinkle the herbs and pepper to taste (do not add salt).
-
Roll the pieces of fish in a slice of bacon. Bake the rolls for about 5 minutes in a pan or on the grill plate of the gourmet set.
Blogs that might be interesting
-
30 minMain dishpizza dough with tomato sauce, Mozzarella, grated mature cheese, zucchini, fresh oregano leaves, olive oil,summery plate pizza with zucchini and tomato -
30 minMain dishpotatoes, tenderloin, bay leaf, boiled beetroot, chickpeas, leeks,pork tenderloin with beetroot salad -
20 minMain dishchicken bouillon, turmeric, White rice, sunflower oil, chicken fillet, garlic, paprika, farmer's sausage, pomodori tomatoes, crayfish, bunch onions,polder paella -
15 minMain dishmix for noodles goreng, mie, sunflower oil, turkey fillet strips, bamiglie package, eggs (M), atjar tjampoer,noodles with turkey strips
Nutrition
150Calories
Sodium19% DV450mg
Fat14% DV9g
Protein34% DV17g
Carbs3% DV9g
Fiber0% DV0g
Loved it