Filter
Reset
Sort ByRelevance
Lindsey322
Prunes with bacon and balsamic vinegar
A tasty recipe. The snack contains the following ingredients: meat, prunes, smoked bacon (packet of 125 g), lemon (scrubbed and peeled grated) and balsamic vinegar (bottle 250 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the kernel of 8 plums and try to leave the halves together.
-
Wrap 1 slice of smoked bacon every plum.
-
Insert a cocktail stick.
-
Fry the plums for about 4 minutes on the barbecue or in a grill pan.
-
Drizzle with a few drops of balsamic vinegar, lemon zest and pepper and salt to taste..
Blogs that might be interesting
-
15 minSnackextra virgin olive oil, anchovy butter, baguette, smoked ribeye, avocado, freshly ground pepper,toast with smoked ribeye and avocado -
112 minSnacksemi-skimmed milk, water, dried yeast, wheat flour, unsalted butter, granulated sugar, salt, (sunflower oil, water, baking soda, coarse sea salt,soft pretzels -
10 minSnackhazelnuts, Sesame seed, shawarma sandwiches, goat cheese, liquid, ground coriander (ketoembar), dried fresh mint, salt,pita bread with goat cheese and nut mix -
45 minSnackgiant shrimp, coconut milk, Pesto, Thai green curry paste, fresh coriander,giant shrimps from the baking tray
Nutrition
115Calories
Sodium0% DV5mg
Fat12% DV8g
Protein8% DV4g
Carbs3% DV8g
Fiber0% DV0g
Loved it