Filter
Reset
Sort ByRelevance
Lindsey322
Prunes with bacon and balsamic vinegar
A tasty recipe. The snack contains the following ingredients: meat, prunes, smoked bacon (packet of 125 g), lemon (scrubbed and peeled grated) and balsamic vinegar (bottle 250 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove the kernel of 8 plums and try to leave the halves together.
-
Wrap 1 slice of smoked bacon every plum.
-
Insert a cocktail stick.
-
Fry the plums for about 4 minutes on the barbecue or in a grill pan.
-
Drizzle with a few drops of balsamic vinegar, lemon zest and pepper and salt to taste..
Blogs that might be interesting
-
22 minSnackseasoned chicken cloves,chicken with dip -
10 minSnackcream cheese, wraptortilla, cooked ham, sweet-sour apple, celery,wrap with ham, apple and celery -
50 minSnacksalted butter, truffle mushroom tapenade, afbak baguette, traditional olive oil, unroasted hazelnuts, arugula,toast with truffle butter and hazelnut -
95 minSnackbutter, wheat flour, hot vegetable broth from tablet, grated old Gouda cheese 48, dijon mustard, roll fresh puff pastry, medium sized egg,cheese Roll
Nutrition
115Calories
Sodium0% DV5mg
Fat12% DV8g
Protein8% DV4g
Carbs3% DV8g
Fiber0% DV0g
Loved it