Filter
Reset
Sort ByRelevance
Linda Caprice Jordan Diaz
Salmon steaks with salt flakes
A tasty recipe. The main course contains the following ingredients: fish, crumbly (puff) potatoes, carrots, fresh chives (20 g), sour cream (125 ml), salmon steaks, sunflower oil, salt flakes (flakes and pack a 200 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean potatoes and prick them with a fork.
-
On kitchen paper in microwave at full power (700 watts) in 10-12 min.
-
(Depending on size) almost cooked.
-
Place the potatoes in a kitchen towel and let them go for 10 minutes.
-
Clean the carrots and cook in 10 minutes.
-
Cut the chives and stir with sour cream.
-
Season with salt and pepper.
-
Sprinkle salmon steaks with pepper and coat with oil.
-
Grill pan and salmon in 5 min.
-
Brown on the outside and rosé on the inside.
-
Spread carrots and potatoes on four plates.
-
Cut potatoes open and fill with cream mixture.
-
Place salmon next to it and sprinkle it with salt flakes..
Blogs that might be interesting
-
25 minMain dishchicken breast, flour, butter, liquid baking product, olive oil, onion, garlic, tomato cubes, dried thyme, egg, Parmesan cheese, dried oregano,chicken schnitzel milanese
-
20 minMain dishpeanut oil, olive oil, shallot, onion, garlic, Red pepper, Chestnut mushroom, fresh thyme, butter, tartar, Brie,tartar with mushroom tapenade and brie
-
60 minMain dishpine nuts, shallot, mild olive oil, cut cavolo nero, white raisins, chicken bouillon, White wine, chiliflakes, pheasants, patent flower, unsalted butter,wild pheasant diced with cavolo nero
-
35 minMain dishred silver onions of tomatoes, onion, Red pepper, chorizo sausage (), oregano, olive oil, Spaghetti, Parmesan cheese,spaghetti with roasted tomatoes and chorizo
Nutrition
475Calories
Sodium6% DV140mg
Fat38% DV25g
Protein40% DV20g
Carbs14% DV43g
Fiber8% DV2g
Loved it