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Janaluwho
Spicy burgers with beef tartar
A tasty recipe. The main course contains the following ingredients: meat, cabbage lettuce, ciabattinis (bake bread, 2 packs of 3), beef tarts (2 bowls a 2 pieces), paprika powder, spring onion ((3 pieces), in rings), sambal oelek, cheese (( pack of 200 g), finely chopped) and cucumber (in slices).
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Ingredients
Directions
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Remove the hard bottom of the lettuce and tear the leaf into pieces.
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Wash and dry the lettuce.
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Fry the ciabattinas in the oven according to the instructions on the package.
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Sprinkle the meat with the paprika powder and salt and pepper to taste.
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Heat the grill pan and fry the tarttails in approx.
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12 min.
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Until done.
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Meanwhile, fry the spring onion with 1 tsp sambal 3 min.
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Remove the bread from the oven and cut open.
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Let the rolls cool down a bit and spread them with a few leaves of lettuce.
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Remove the meat from the pan, cut it into strips and spread it over the rolls.
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Spoon 1 tsp sambal on each bun and spread the spring onions.
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Sprinkle with the cheese and top with slices of cucumber..
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Nutrition
730Calories
Sodium36% DV859mg
Fat49% DV32g
Protein118% DV59g
Carbs18% DV54g
Fiber32% DV8g
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