Filter
Reset
Sort ByRelevance
Nicolewukber12
Sweet citrus carrots with salmon
A tasty Dutch recipe. The main course contains the following ingredients: fish, orange, butter, sugar, carrots, potatoes (700 g), salmon fillet (a ca. 250 g) and fresh parsley (30 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Season the orange, half of the orange peel, and let the orange squeeze out.
-
In small pan, reduce orange juice, butter, orange zest and sugar to syrupy sauce and remove from heat.
-
Clean the carrots and cook for 8 minutes.
-
Roots according to the instructions for cooking.
-
Preheat the cooking pan.
-
Season the salt with salt and pepper and cook in 8 minutes, halfway through.
-
Parsley finely chop and mix with baby potatoes.
-
Serve orange sauce through carrots.
-
Serving the carrots with potatoes and salmon..
Blogs that might be interesting
-
350 minMain dishonion, traditional olive oil, Maminha beef brisket, sprig of rosemary, English mustard, sticking potato, winter carrot, unsalted butter, Red wine vinegar, black currant jam, wheat flour, sunflower oil, semi-skimmed milk, big egg, wheat flour,fried beef brisket -
165 minMain dishchicken fillet, garlic, fresh ginger, chili powder, garam masala, Greek yogurt (5% fat), peanut oil, basmati rice, boiling water, fresh spinach, unsalted butter, tomato cubes, fresh cream,Indian chicken skewer with spicy pilaf rice -
15 minMain dishlarge tortilla wrap, sunflower oil, gyro strips, bean sprouts, carrot salad, fresh chives, creme fraiche, cumin, orange juice,great healthy gyro wraps -
75 minMain dishlemon, butter, dill, flat leaf parsley, garlic, basil, sea salt, potatoes, steaks, olive oil,steak with garden herb butter
Nutrition
545Calories
Sodium37% DV880mg
Fat46% DV30g
Protein50% DV25g
Carbs15% DV44g
Fiber20% DV5g
Loved it