Avoiding cancer by eating spinach: impact of chlorophyll
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Anything we eat can cause cancer in the organs to develop over time. A very important cause of this is a toxin called Aflatoxin B1. It has an important influence on the change of DNA in organs, causing tissue to divide in the wrong way. What influence does leaf green or chlorophyll have on this and why is it wise to eat spinach or seaweed?
Avoiding cancer via chlorophyll
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What is leaf coloring? AFB1: a major cause of cancer We take it regularly Toxic regulations Why eat spinach? Alternative: The Japanese eat a lot of seaweed Chlorophyll tablets
What is leaf coloring?
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Chlorophyll is something we see on plants every day. It gives the bright green color, as it is the plant's primary colorant. It ensures that plants are able to receive light and thus convert it into energy
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11 minMain dishpeanut oil, tofu stir-fry cubes finely seasoned, stir fry sauce sweet and sour, thick noodles, carrot julienne, beetroot julienne, yellow bell pepper, watercress,rainbow salad with tofu
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45 minMain dishRed cabbage, mild olive oil, quinoa plus, forest outing, lemon, sesame oil, soy sauce less salt, Bio Today tahini white in pot, tap water,grilled red cabbage with quinoa salad
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30 minDessertBrie, Roquefort, port salut, gruyere, Camembert, walnut, garlic, thyme, honey, grape, baguette, Red onion, red grape, raisins, Red wine, Red wine vinegar, Brown sugar,generous cheese plate with onion marmalade
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30 minDessertFull Milk, whipped cream, macaroon, custard powder, vanilla sugar, sugar, protein, amaretto, almond liqueur, basic recipe cooking pears,macaroon pastry with casserole
AFB1: a major cause of cancer
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Aflatoxin B1 is a poison that is produced by the fungus called Aspergillius Flavus. It is described as C17-H12-O6, which has been proven to be carcinogenic to humans. It occurs on certain foods such as corn, hazel, pistachios with peanuts, rice, grains, and so on. Products made from this can also contain this cancer causing agent. In addition, cows can also transfer the toxin to milk. A clear relationship has been found between taking the fungus and getting different types of cancer, with liver cancer as the main one
We take it regularly
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Without knowing it, we get the fungus through multiple food types
Alternative: Japanese eat a lot of seaweed
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It is a frequently asked question why Easterners are so healthy and often reach an extremely high average age. On the one hand, it has to do with the intake of large quantities of fish. These consist of unsaturated fats (omega-3
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5 minDrink without alcoholbananas, cool fresh apple-pear raspberry juice, Soy drink vanilla,soy fruit shake
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20 minMain dishsauerkraut, sticking potato, liquid baking product, half-to-half minced, Spice meatballs, pineapple, olive oil, liquid baking product,gratin sauerkraut dish with minced meat
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40 minMain dishlemongrass, fresh ginger, Red peppers, onions, tomato cubes, fresh cod fillet, coriander, oil, ground turmeric (koenjit), coconut milk, salt,fish in creamy coconut sauce
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15 minSide dishsweet potato, soft goat cheese, egg, spring / forest onion,stuffed sweet potato with egg