Filter
Reset
Sort ByRelevance
A-NET
Baked corn tortillas with cheese
A nice mexican recipe. The main course contains the following ingredients: meat, oil, onion (chopped), garlic (chopped), sifted tomatoes (500 g), jalapeño pepper ((pot a 225 g), coarsely chopped), fresh coriander (a 15 g), corn tortillas , sour cream, cheddar ((cheese) and grated).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat oil in frying pan.
-
Onion for 3 minutes gently.
-
Rub in garlic and fry for 1 more minute.
-
Stir in sieved tomatoes and jalapeño pepper.
-
Sauce uncovered for 10 minutes.
-
Season with salt.
-
Preheat the grill.
-
Cut coriander over sauce.
-
Cook the tortillas one by one in a dry frying pan and coat with a sauce.
-
Tortilla's in four folds and lay roof tiles in a baking dish.
-
Sour sour cream over it, sprinkle with cheese.
-
Place 15 cm under the hot grill and toast enchiladas for 3-4 minutes, until cheese is melted..
Blogs that might be interesting
-
40 minMain dishunpolished rice, Red onion, garlic, black eyed beans, unsalted roasted almonds, Cherry tomatoes, fresh flat parsley, traditional olive oil, chilled pumpkin pieces, Red pepper, mature 30 cheese,stuffed peppers with beans, pumpkin and almonds
-
20 minMain dishbutter, flour, puff pastry, chicken breast, Provencal herbs, plum, Red onion, egg, creme fraiche, chervil, flat leaf parsley, basil, chives, shallot, olive oil,savory puff pastry cakes with prunes
-
15 minMain dish(olive oil, Gnocchi, onion, garlic, fresh sage leaf, zucchini, frozen broad beans, cooked ham strips, fresh cream,fried gnocchi with zucchini, broad beans and ham
-
40 minMain dishhalf-to-half minced, Spice meatballs, egg, bread-crumbs, old bread, White rice, green bean, oil, ketjapmarinade,rice with meatballs
Nutrition
505Calories
Sodium2% DV45mg
Fat35% DV23g
Protein32% DV16g
Carbs19% DV57g
Fiber16% DV4g
Loved it