Chicken cordon bleus
A tasty recipe. The side dish contains the following ingredients: poultry, chicken breasts, mature cheese, ham and olive oil.
Turn the table grill to the highest setting.
Halve the chicken fillets in the length.
Place each piece of chicken between two sheets of cling film and flatten with a frying pan or rolling pin.
Cut the cheese into 4 equal pieces.
Halve the slices of ham and wrap each piece of cheese in a piece of ham.
Place the ham cheese rolls on the chicken and fold the chicken around it.
Secure with a cocktail stick.
Sprinkle with salt and pepper.
Brush the cordon bleus with oil and fry in 15-18 min.
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