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Jkays97
Chicken cucumber burger
A tasty recipe. The main course contains the following ingredients: poultry, shallots, chicken strips (meat) (a 300 g), fresh parsley (finely chopped), lemon juice, egg, olive oil, pistolets (love and passion), lettuce and cucumber (in slices).
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Ingredients
Directions
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Cut 1 shallot into pieces and the other into rings.
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Puree the chicken strips in the food processor with the pieces of shallot, parsley, lemon juice and egg, season with salt and pepper.
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With 8 hands, mold 8 burgers and let them stiffen in the refrigerator for 30 minutes.
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Heat the oil in a frying pan and fry the burgers over medium-high heat for 6-8 minutes until golden brown and done.
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Cut the bread rolls open and grill the cutting edges in a hot grill pan.
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Wash the salad leaves, dry them and place them on the bottom bread halves.
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Put the cucumber on top, 2 burgers on each bun and the shallot rings.
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Sprinkle with salt and (freshly ground) pepper.
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Cover with the top bread halves..
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Nutrition
415Calories
Sodium5% DV130mg
Fat18% DV12g
Protein88% DV44g
Carbs11% DV32g
Fiber4% DV1g
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