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Chicken skewers with satay sauce
A tasty recipe. The main course contains the following ingredients: poultry, chicken breast (about 350 g), olive oil, potato slices (700 g), green beans (850 g) and ready-to-eat satay sauce (a 500 g).
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Ingredients
Directions
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Put the skimmers in water.
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Preheat the grill to the highest setting.
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Cut chicken fillets into long thin strips and string them in zigzag on the sticks.
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Chicken with 2 tbsp oil and sprinkle with salt and pepper.
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Heat residual oil in frying pan and fry potato slices golden brown.
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Heat beans for 5 minutes.
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Place the potatoes just under the grill and grill in half an hour until done in 5 to 7 minutes.
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Heat satay sauce according to instructions.
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Serving pâtés with sauce, baked potato slices and green beans..
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Nutrition
535Calories
Sodium32% DV765mg
Fat35% DV23g
Protein62% DV31g
Carbs17% DV52g
Fiber16% DV4g
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