Chicken skewers with satay sauce

Name: chicken skewers with satay sauce
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1 dish chicken breast 350 g; 5 tablespoons olive oil; 1 duopack potato slices 700 g; 1 look green beans 850 g; bucket satay sauce a 500 g

A tasty recipe. The main course contains the following ingredients: poultry, chicken breast (about 350 g), olive oil, potato slices (700 g), green beans (850 g) and ready-to-eat satay sauce (a 500 g).

Ingredients

Kitchen Stuff

satay sticks

Directions

Put the skimmers in water.
Preheat the grill to the highest setting.
Cut chicken fillets into long thin strips and string them in zigzag on the sticks.
Chicken with 2 tbsp oil and sprinkle with salt and pepper.
Heat residual oil in frying pan and fry potato slices golden brown.
Heat beans for 5 minutes.
Place the potatoes just under the grill and grill in half an hour until done in 5 to 7 minutes.
Heat satay sauce according to instructions.
Serving pâtés with sauce, baked potato slices and green beans..