Filter
Reset
Sort ByRelevance
ZAKIAH
Grilled eggplant with chicken breast
A tasty recipe. The starter contains the following ingredients: poultry, aubergines, sunflower oil, sesame seeds, sugar, Japanese soy sauce (bottle of 150 ml) and fried chicken fillet (meat slices).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill to the highest setting.
-
Clean the aubergine and cut into slices of about 1/2 cm.
-
Place slices on grid and lightly lubricate with oil.
-
Place the drip tray under the grill.
-
Sprinkle vegetables about 10 cm under a grill in approx.
-
10 minutes, halfway through turning.
-
In the meantime roast sesame seeds in a dry frying pan.
-
In bowl mix sesame seeds with sugar and soy sauce.
-
Cut chicken fillets into very thin strips.
-
Paste eggplant into four plates.
-
Sesame soy sauce over it.
-
Put chicken fillet in the middle..
Blogs that might be interesting
-
10 minAppetizerMozzarella, beef tomatoes, extra virgin olive oil with basil, fresh basil, ciabatta,fresh tomato salad with basil oil
-
25 minAppetizerfresh white asparagus, medium sized egg, traditional olive oil, lemon juice, fresh chives, capers,white asparagus with vinaigrette
-
55 minAppetizerpepper, lemon juice, olive oil, peppers, red, seafood,roasted paprika with seafood
-
35 minAppetizerMussels, lemon, white casino bread, garlic, basil,mussels with garlic crumbs
Nutrition
220Calories
Sodium25% DV605mg
Fat18% DV12g
Protein20% DV10g
Carbs5% DV16g
Fiber32% DV8g
Loved it