Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Grilled eggplant with chicken breast
 
 
4 ServingsPT20M20 min

Grilled eggplant with chicken breast


A tasty recipe. The starter contains the following ingredients: poultry, aubergines, sunflower oil, sesame seeds, sugar, Japanese soy sauce (bottle of 150 ml) and fried chicken fillet (meat slices).

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Preheat the grill to the highest setting.
  2. Clean the aubergine and cut into slices of about 1/2 cm.
  3. Place slices on grid and lightly lubricate with oil.
  4. Place the drip tray under the grill.
  5. Sprinkle vegetables about 10 cm under a grill in approx.
  6. 10 minutes, halfway through turning.
  7. In the meantime roast sesame seeds in a dry frying pan.
  8. In bowl mix sesame seeds with sugar and soy sauce.
  9. Cut chicken fillets into very thin strips.
  10. Paste eggplant into four plates.
  11. Sesame soy sauce over it.
  12. Put chicken fillet in the middle..

Blogs that might be interesting


Nutrition

220Calories
Sodium25% DV605mg
Fat18% DV12g
Protein20% DV10g
Carbs5% DV16g
Fiber32% DV8g

Loved it

Reviews