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Jackie Cree
Grilled yellow and green zucchini
Spicy spiced grilled yellow and green zucchini with mint.
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Ingredients
Directions
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Cut all courgettes into 1/2 cm thick slices. Slice the leaves of the fresh mint.
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Heat the grill pan over high heat and grill the slices of courgette in parts in 3 min. Golden brown. Turn halfway. Put the slices in a bowl.
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Mix the oil with the chili pepper, the fresh mint and possibly salt. Carefully scoop through the zucchini and let cool for 10 minutes until lukewarm.
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Nutrition
190Calories
Sodium3% DV75mg
Fat23% DV15g
Protein8% DV4g
Carbs3% DV9g
Fiber4% DV1g
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