Marshmallow fruit skewers with chocolate sauce

Name: marshmallow fruit skewers with chocolate sauce
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 8 slices peach or nectarine; 8 pieces pineapple fresh; 8 pieces mango fresh; 8 strawberries; 2 el sunflower oil to cover; 24 Marshmallows; 100 ml whipped cream; 75 g dark chocolate coarsely chopped; voice ginger chopped, to sprinkle; chocolate flakes, to sprinkle; mini MandMs to dust, tube; cookie crumbs to sprinkle

A tasty american recipe. The dessert contains the following ingredients: peach (or nectarine), pineapple (fresh), mango (fresh), strawberries, sunflower oil (to cover), marshmallows, whipped cream, dark chocolate (coarsely chopped), ginger (chopped, to sprinkle) ), chocolate (flakes, to dust), mini MandMs (to dust, tube) and cookie crumbs (to be sprinkled).

Ingredients

Kitchen Stuff

metal skewers
barbecue

Directions

Spoon the fruit in a bowl with the oil. Baste a marshmallow and a piece of fruit on the skewers and keep them covered at room temperature. Heat the whipped cream gently in a saucepan, do not boil. Remove the pan from the heat and let the chocolate melt in the warm cream while stirring. Let the chocolate sauce cool down.
Heat the chocolate sauce on low heat or put the pan on the barbecue on the edge. Stir regularly. In the meantime, put the skewers on a greased griddle over medium heat until the marshmallows have started to melt a thin, crusty crust. Put the litter in small bowls on the table. At the table everyone spoons a little warm chocolate sauce over his skewers and sprinkles them with a treat of choice.