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Lexus Reigh
Mision dish with shrimp skewers
A tasty recipe. The main course contains the following ingredients: fish, egg noodles (250 g), lemon juice, jumbo shrimp (a 100 g), Thai vegetable mix (400 g), mix for Thai noodles (58 g) and sweet soy sauce (salt).
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Ingredients
Directions
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Preheat the grill.
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Cook according to instructions.
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Stir in 2 tablespoons of oil, lemon juice, salt and pepper dressing.
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Place shrimps on 8 skewers and cover with dressing.
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Roast shrimps in a crispy grill for about 5 minutes.
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Turn halfway and cover with dressing again.
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Heat in wok rest of oil.
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Vegetable mix stir-fry for about 4 minutes.
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Mix and add 1 dl of water and stir-fry for approx.
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1 minute.
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Let simmer on soft heat for about 2 minutes.
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Add Mie and mix well.
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Season with soy sauce, salt and pepper.
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Distribute the lunch dish over four plates.
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Place skewers on top..
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Nutrition
430Calories
Sodium0% DV5mg
Fat20% DV13g
Protein40% DV20g
Carbs19% DV57g
Fiber12% DV3g
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