Filter
Reset
Sort ByRelevance
RunnerGirl76
Redfish with yellow curry
A nice thai recipe. The main course contains the following ingredients: fish, curry (pasta yellow), lime (pressed), fresh ginger root (finely chopped), Thai fish sauce, redfish fillet, fresh basil ((a 15 g) and finely chopped).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix in curry paste with lime juice, ginger and fish sauce. Cover redfish with curry mixture and marinate, covered, for a maximum of 20 minutes at room temperature.
-
Redfish on greasy grill topper or in hamburgers clamp for 4 min. Turning and other side also 4 min. Grilling. Place fish on a plate or four plates and sprinkle with basil. Delicious with pandan rice with cashew nuts and salad with mango.
Blogs that might be interesting
-
30 minMain dishchicken breast, chicken bouillon, pasta, frozen pea, zucchini, whipped cream, slim cream, dried tomato on oil, green pesto, goat cheese,pasta with chicken, goat cheese and peas -
25 minMain dishcleaned chicory stalk, butter, Aunt Fanny fresh puff pastry, creme fraiche, grated cheese, unsalted walnuts, pepper,the chicory tart of natalie janse -
20 minLunchtortilla wrap, peanut butter, chili sauce, roast beef (meat products), mixed leaf lettuce, winter carrot, orange, Red pepper, Red onion, fresh coriander, olive oil,wrap with roast beef and orange salsa -
45 minMain dishdough for savory pie, meat tomato, medium sized egg, salt, Greek yoghurt, oatmeal, grated cheese 30, unsalted butter, sweet onion,tomatoquiche
Nutrition
175Calories
Sodium10% DV245mg
Fat38% DV25g
Protein12% DV6g
Carbs2% DV5g
Fiber12% DV3g
Loved it