Filter
Reset
Sort ByRelevance
Sherry Lynn
Rib chops with rosemary
A tasty Italian recipe. The main course contains the following ingredients: meat, lemon (scrubbed), fresh rosemary ((a 15 g), finely chopped), garlic-chilli olive oil (250 ml bottle) and rib chops.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Light the barbecue. Grate the yellow skin of the lemon. Mix the grater with the rosemary and oil. Sprinkle the pork chops with salt and pepper and drizzle with the lemon-rosemary oil. Allow the flavors to withdraw for at least 30 minutes.
-
Grill the pork chops on the barbecue in 7 minutes brown and done. Turn halfway. Also tasty with zucchini salad.
Blogs that might be interesting
-
25 minMain dishgarlic butter, potato wedges with peel, fennel seed, pork ribeye, mild olive oil, chestnut mushrooms, fennel bulb, lamb's lettuce, remia salata dressing,grilled pork ribeye with baked potatoes -
30 minMain dishSesame seed, miehoen, fresh ginger, Red pepper, sunflower oil, garlic, winter carrot, Red onions, soy sauce, shiitake, tuna steak, coriander,stir-fried miehoen with tuna -
50 minMain dishwinter carrot, potatoes, oranges, onions, garlic, olive oil, vegetable stock tablets, ground cumin, split peas, yogurt,split pea soup with orange -
40 minMain dishVanka Kawat deep-frozen puree leaves, frozen sea bass, frozen raw peeled pink shrimps, chilled lemongrass lemongrass, Red pepper, shallot, fresh ginger, garlic, fish sauce, coconut cream, dark brown sugar, salt, Two Chicks protein, cornstarch, lime, sweet chilli sauce,Indonesian sea bass kebab with lemongrass
Nutrition
290Calories
Sodium41% DV975mg
Fat31% DV20g
Protein56% DV28g
Carbs2% DV5g
Fiber36% DV9g
Loved it