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Grilled tuna with cucumber salad
 
 
4 ServingsPTM20 min

Grilled tuna with cucumber salad


A tasty recipe. The starter contains the following ingredients: fish, tuna steaks (ca.100 g), Teriyaki marinade (bottle `250 ml), cucumber, soy sauce (bottle` 150 ml), vinegar, sesame oil, sugar and salt and pepper.

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Directions

  1. Rub tuna on both sides with marinade and marinate for 10 minutes.
  2. Preheat the grill to the highest setting.
  3. Peel the cucumber and scrape into thin slices.
  4. Dressing stirring soy sauce, vinegar, oil, sugar, salt and pepper.
  5. Tuna grilled on both sides in approx.
  6. 5 minutes.
  7. Spread cucumber over four plates.
  8. Dressing over it and putting tuna on it..


Nutrition

255Calories
Sodium0% DV1.290mg
Fat17% DV11g
Protein56% DV28g
Carbs3% DV9g
Fiber32% DV8g

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