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                                    Katherina Garrett
                                
                            Raisin bruschetta with italian strawberries
A tasty Italian recipe. The dessert contains the following ingredients: strawberries (cleaned), balsamic vinegar, crushed mice, raisin bread (slant cut), olive oil and chili pepper (from mill).
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                    Ingredients
Directions
- 
                                Cut the strawberries into thin slices and mix in a bowl with the vinegar and mashed sprinkles.
 - 
                                Heat the grill pan. Brush the bread thinly with the oil and grill it in the grill pan in 3 minutes, or until golden brown. Turn halfway.
 - 
                                Divide the bread over 4 plates and scoop the strawberries. Grind the chili pepper above and serve immediately. Delicious with a scoop of vanilla ice cream.
 
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Nutrition
                                195Calories
                            
                            
                                Sodium32% DV760mg
                            
                            
                                Fat6% DV4g
                            
                            
                                Protein8% DV4g
                            
                            
                                Carbs12% DV36g
                            
                            
                                Fiber0% DV0g
                            
                        
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