Raisin bruschetta with italian strawberries

Name: raisin bruschetta with italian strawberries
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Italian
Ingredients: 350 g strawberries cleaned up; 1 el balsamic vinegar; 1,5 el pounded sprinkles; 4 thick slices Raisin bread slant cut; 1 el olive oil; chili pepper from mill

A tasty Italian recipe. The dessert contains the following ingredients: strawberries (cleaned), balsamic vinegar, crushed mice, raisin bread (slant cut), olive oil and chili pepper (from mill).

Ingredients

Kitchen Stuff

grill pan

Directions

Cut the strawberries into thin slices and mix in a bowl with the vinegar and mashed sprinkles.
Heat the grill pan. Brush the bread thinly with the oil and grill it in the grill pan in 3 minutes, or until golden brown. Turn halfway.
Divide the bread over 4 plates and scoop the strawberries. Grind the chili pepper above and serve immediately. Delicious with a scoop of vanilla ice cream.

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Nutrition

195Calories

Sodium32% DV760mg

Fat6% DV4g

Protein8% DV4g

Carbs12% DV36g

Fiber0% DV0g

Loved it

Cooking time, less than: