Communicating with ghosts
-
There are many ways to communicate with ghosts. Many people will try to summon them and may later hear voices in their heads or think someone is chasing him. It's very dangerous to do because you don't know what ghosts you're dealing with. So it is your own risk.
Communicating with a mind
-
What are ghosts? What ways are there to summon spirits? Is it dangerous to summon ghosts? Derek Ogilvie
What are ghosts?
-
When people die, only the physical body dies. The spiritual body is not. Spirits are the immaterial of a person. You have good and bad spirits. They also call bad spirits 'demons'. You can't touch ghosts, but they can touch you.
-
11 minMain dishpeanut oil, tofu stir-fry cubes finely seasoned, stir fry sauce sweet and sour, thick noodles, carrot julienne, beetroot julienne, yellow bell pepper, watercress,rainbow salad with tofu
-
45 minMain dishRed cabbage, mild olive oil, quinoa plus, forest outing, lemon, sesame oil, soy sauce less salt, Bio Today tahini white in pot, tap water,grilled red cabbage with quinoa salad
-
30 minDessertBrie, Roquefort, port salut, gruyere, Camembert, walnut, garlic, thyme, honey, grape, baguette, Red onion, red grape, raisins, Red wine, Red wine vinegar, Brown sugar,generous cheese plate with onion marmalade
-
30 minDessertFull Milk, whipped cream, macaroon, custard powder, vanilla sugar, sugar, protein, amaretto, almond liqueur, basic recipe cooking pears,macaroon pastry with casserole
What ways are there to summon spirits?
-
Rotate slide Ouija board Commute Chain Automatic writing / Drawing
Rotate slide
-
Turning a glass is one of the ways to make contact with spirits. When you spin the glass, the mind can show how it feels. The glass moves from one letter to another. You put the glass in the middle of the circle of the letters A to Z. You can also use numbers. You say the word "yes" and "no" a few inches apart.
Ouija board
-
The word Ouijabord contains the words 'Oui' meaning 'yes' in French, and the 'yes' meaning 'yes' in German. With Ouija board you use a kind of wooden sign with the letters A to Z, numbers, and the words 'yes' and 'no'. You have to put your finger on a pointer with a magnifying glass.
-
5 minDrink without alcoholbananas, cool fresh apple-pear raspberry juice, Soy drink vanilla,soy fruit shake
-
20 minMain dishsauerkraut, sticking potato, liquid baking product, half-to-half minced, Spice meatballs, pineapple, olive oil, liquid baking product,gratin sauerkraut dish with minced meat
-
40 minMain dishlemongrass, fresh ginger, Red peppers, onions, tomato cubes, fresh cod fillet, coriander, oil, ground turmeric (koenjit), coconut milk, salt,fish in creamy coconut sauce
-
15 minSide dishsweet potato, soft goat cheese, egg, spring / forest onion,stuffed sweet potato with egg
Commute
-
Pendulum works almost the same as with a chain. For example, for the movement 'yes' is moving the pendulum to the right, and 'no' is moving to the left.
Chain
-
It is about the same with the chain as with the pendulum. You use a silver chain, here you agree on sounds such as; 2x with the chain back and forth is no, and 1x with the chain back and forth is yes.
Automatic writing / Drawing
-
You leave the writing with your hand to the mind. The mind can write entire sentences without you having to do anything. This just seems to be very dangerous. You don't know what the mind wants to write or draw.
-
20 minMain dishTasty vine tomato, (olive oil, fresh basil, onion, garlic, Parmigiano Reggiano, zucchini spaghetti, pumpkin spaghetti, mini buffalo mozzarella,lukewarm pumpkin and zucchini spaghetti
-
15 minSide dishtraditional olive oil, curry powder, wheat flour, coconut milk, sambal oelek, chicken broth tablet, water, fresh mango,curry sauce with mango
-
30 minMain dishtraditional olive oil, lean ground beef, frozen Mexican wok vegetables, salsa sauce mild, taco shell, grated young cheese, creme fraiche,Mexican vegetable in tacos
-
95 minMain dishmaize chicken, lemon, coarse sea salt, pepper, extra virgin olive oil, garlic, thyme, zucchini, tomatoes (small to), black olives without pit,provençal chicken with zucchini and tomatoes
Is it dangerous to summon ghosts?
-
It is indeed dangerous to summon ghosts, because you do not know whether you will be dealing with good or bad ghosts. Even if you don't believe in ghosts and try to summon ghosts, it is dangerous. You don't know what's going to happen. When you interact with a ghost, the ghost may pretend to be a loved one who has passed away. The bad spirit can chase you and do very weird things to you like suddenly just throw it at the wall. Or you can suddenly have anxiety attacks. It can also go as far as to commit suicide .. So it is your own risk to summon ghosts.
Derek Ogilvie
-
Derek Ogilvie is a psychic and is from Scotland. He was born on February 21, 1965. At the age of 10 he knew he would have a psychic ability. He could see things that other people could not see. When his neighbor died he felt his presence in his bedroom. When he was 11 years old in the year 1976 on Christmas Day, Derek felt pain from others for the first time. Suddenly he felt so much energy that he had never seen before. He didn't do much with it and later owned several bars and clubs. His psychic abilities grew stronger during that time. In 1999 he went bankrupt and started having problems because he was not looking for work. He later got a job at sister station Qfm. He became a local celebrity and was thinking of putting on his own show. He had the opportunity to perform at the Paisley Arts Center. The tickets were sold out very quickly. By coincidence, Derek later found himself able to communicate with babies on a private reading with someone in Glasgow. In 2007 the program 'Baby Mind Reader' was broadcast on RTL 4. It became such a success that a Dutch program was later made: 'Baby's will is law'. He visited people to help them with their child's problems. Then in April 2008 Derek got a new program: 'The Ghost Whisperer'. He then visited people to offer them help and comfort. The Ghost Whisperer was a huge success with 1,600,000 viewers.
-
25 minSmall dishflour, frozen puff pastry, egg, milk, walnut, mature cheese, paprika, dried Provençal herbs,puff pastry-sticks
-
20 minSide dishEggs, lettuce, parsley, olive oil (extra virgin), tarragon vinegar, salt and freshly ground pepper,lettuce with egg dressing
-
15 minSmall dishbaking flour, peanut oil, flat leaf parsley,ar'nabit mi'li
-
15 minAppetizerScottish salmon fillet, butter or margarine, fresh dill, creme fraiche, dry white wine, arugula lettuce melange, pan tostado,baked salmon with white-wine sauce