Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without


Complaints related to E-Numbers

  1. Complaints such as hyperactivity, insomnia, asthma, intestinal disorders, ecxema, hives, colds in the nose and stomach disorders can be caused by E-Numbers. Read below which E-Number can cause some of the complaints in question. I will only deal with a few because otherwise the list will get really too big. [! 158867 => 1130 = 1464!] Hyperactivity

  1. Dyes E 102 to E128 E 131 E132 E 133 E 142 E151 E154 E155 E180 These additives are found in many different products. Especially in sweets, biscuits and cakes. E107 is in fite sauce

Preservatives

  1. E210, (contained in acidic and slightly acidic products) E214 to 219 (in a wide range of foods and cosmetics) E 250 (meat and fish) E252 (cheese, cold cuts and pizza)

Food acids

  1. E310 (many foods and cosmetics) E311 (oil, fats and margerine) E312 (e311 + soups) E320 (products containing fat) E338 T / M E343 The 338 (is in cola, meat and cheese. The 343 is in baking powder and bread improver, toothpaste and canned vegetables. The rest are in many different foods.) E627 T / M 635 (many different products, especially low in salt) E927a is in bread E951 = apple name, is used as a sugar substitute, very toxic, is in many products.

Insomnia

  1. Dyes

Preservatives

  1. E210 to E213 (acidic and slightly acidic products) E214 to E219 (food and cosmetics) E250 (meat and fish) E251 E252 (cheese, cold cuts and pizza)

Food acids

  1. E310 (many foods and cosmetics) E311 (oil, fats and margerine) E312 (e311 + soups) E320 E321 (products containing fat) E627 to 635 (many different products, especially low in salt) E927a (bread) E951 = apple name, is used as a sugar substitute, very toxic, is in many products

Asthma

  1. Dyes

Preservatives

  1. E201 (yogurt, quark, fruit salads, sweets, lemonade, cheese products, sliced ​​rye bread, cake, frozen pizza, shrimps, sambal, lemon juice, wine, cider, dessert sauce, pie filling, concentrated soup) E210 to E219 (210 to 213: acidic and slightly acidic products, 214 to 219: food and cosmetics) E221 (products with egg yolk, in salads, beer, bread and caramel) E222 (pearl onions, alcoholic drinks, dairy products, fruit juice, mashed potatoes) E223 (pearl onions, alcoholic drinks, bakery products, fruit juice, potato products) E224 (pearl onions, preserved fruit, wine, shellfish) E225 and E 227 (beer) E226 (cider, sugar, fruit juice) E228 (sweet and sour products and wine) E240 (cosmetics) E250 (meat and fish) E251 E252 (cheese, cold cuts and pizza)

Intestinal disorders

  1. Preservatives



Donate - BNB: bnb16ghhqcjctncdczjpawnl36jduaddx5l4eysm5c