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How healthy is salmon?

  1. Salmon is a well-known fish and many people enjoy the fish to behold as well as to eat it. The fresh salmon is an extremely attractive fish for many. Salmon is a very established fish and we would love to preach that the fish is full of omega 3 - so it is good for us. But how healthy is the salmon really?

The origin

  1. Salmoniformes is the family name of the salmon, officially Salmonidae. Quite a few fish are part of the aforementioned family. 215 to be precise and the best known are not only the salmon but also the various trout species.

Different salmon

  1. We often recognize the salmon on our plate by the color and the Atlantic salmon has the well-known deep pink color and has a very firm structure. The red salmon, which is slightly different in texture, comes from the Pacific Ocean. The color is largely caused by what they eat, namely shrimps and planktonic crayfish.

How healthy is the fish really?

  1. Salmon is a fish that many people enjoy immensely. Moreover, the fish with a mild, typical taste is full of omega 3 fatty acids. Good fats and the norm is still that eating fatty fish twice a week is good in a varied and healthy diet. Salmon is one of the most popular of all the fish we can buy.

What does the salmon contain?

  1. Omega 3 fatty acids Vitamin D Selenium

What are these nutrients good for?

  1. Reduces the risk of cardiovascular disease. Reduces the risk of depression. Reduces the risk of joint inflammation. Has a positive effect on the brain. Has a positive effect on the nerves. Has a positive effect on the eyes when it comes to aging. Stimulates the production of collagen and the elasticity of the skin Good for hair growth, shiny and helps against loss. Reduces the risk of too much cholesterol.

Critical

  1. Of course there is also criticism about whether or not the salmon are healthy. Since the salmon swims around in the polluted seas, the salmon would ingest unhealthy substances and if we then eat that fish, we also ingest those substances. However, little has been shown of this and so far it does not outweigh the benefits of eating the salmon.

Wild salmon versus (organically) farmed salmon

  1. It goes without saying that wild salmon is better for your health. This fish has, as said, a wider "range" of food. In contrast, the farmed salmon has a lean supply of fish, which results in less nutrients in the salmon. To absorb the slightly paler color, they sometimes put dyes in the salmon. In addition, they receive antibiotics and growth hormones, among other things. Although in small quantities, you do get this while consuming. Incidentally, there are also organically farmed salmon and they do not receive antibiotics and growth hormones. So if you eat farmed salmon, eating organic salmon makes a lot more sense.

How do you eat salmon?

  1. The salmon is a versatile fish. You can present the salmon on toast or a piece of French bread, but as a slice with some fresh vegetables and potatoes or pasta, it is also fine. But salmon can also be used with a spicy wok dish and of course delicious on a sandwich in nice thin slices. Combine it with some arugula lettuce and a yogurt-based dressing and you're done in style.

Finally

  1. If you pay a little attention to which salmon you eat, then we can safely say that the salmon is healthy and a piece of oily fish twice a week is fine. Include it in a varied diet and allow it to be a regular part of your diet. Don't miss it… the salmon is delicious!

  2. If you pay a little attention to which salmon you eat, then we can safely say that the salmon is healthy and twice a week a piece of oily fish is fine. Include it in a varied diet and let it become a regular part of your diet. Don't miss it… the salmon is delicious!



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