Making healthy snacks: practical tips + 10 nice suggestions!

1. Healthy snacking often sounds easier than it is. You don't always have time to dive into the kitchen extensively for oatmeal muffins or other grand baked goods. And especially when you're on the road or at the office, you don't want to have to walk around with a bag full of unwieldy snacks.

1. Fortunately, that really doesn't mean that you have to rely on the machines with chips and sweets. Making healthy snacks can be very easy if you know what to look for. Below we give you a few useful tips and mention some suggestions for healthy snacks.

Benefits of healthy snacks

1. Not everyone immediately sees the value of healthy snacking. After all, it seems counterintuitive â € “haven't we all learned that snacking is unhealthy? There is indeed that prejudice… but it has more to do with the fact that most people only eat unhealthy things in between. If you opt for healthy snacks, it has many advantages.

2. Not everyone immediately sees the value of healthy snacking. After all, it seems counterintuitive â € “haven't we all learned that snacking is unhealthy? There is indeed that prejudice… but it has more to do with the fact that most people only eat unhealthy foods in between. If you opt for healthy snacks, it has many advantages.

1. This way you prevent your blood sugar from plunging into a deep valley, so you don't have to be lethargic and grumpy all afternoon. In addition, healthy snacks can actually contribute to your total intake of all kinds of important nutrients. The only trick is to prevent you from still going to the chips. If that works, snacking is allowed!

2. This way you prevent your blood sugar from plunging into a deep valley, so you don't have to be lethargic and cranky all afternoon. In addition, healthy snacks can actually contribute to your total intake of all kinds of important nutrients. The only trick is to prevent you from still going to the chips. If that succeeds, snacking is allowed!

Tips for healthy snacks

1. All right, chips, chocolate chip cookies, and sugary candies are clearly not too good of you. But what makes a snack healthy? And how do you keep it practical when you no longer pull your snacks straight out of the machine? We give you five handy tips for making healthy snacks.

2. Good, chips, chocolate chip cookies and sugary candies are clearly not too good of you. But what makes a snack healthy? And how do you keep it practical when you no longer pull your snacks straight out of the machine? We give you five handy tips for making healthy snacks.

1. Usually you eat snacks because you are hungry â € “so it is important that they help with that too! Otherwise you will be hungry again within half an hour. The best way to make sure your snacks are really full is to make sure they have enough fiber.

2. Usually you eat snacks because you are hungry - so it is important that they help with that too! Otherwise you will be hungry again within half an hour. The best way to make sure your snacks are really satiating is to make sure they contain enough fiber.

1. They swell up in your stomach and thus provide a fuller feeling. In addition, your snack will help you reach your daily goal of 30 to 40 grams of fiber. Fiber is found in virtually all plant products, such as fruits, vegetables, whole grains and nuts.

1. Especially if you want to achieve a high daily intake of protein, it is wise to ensure that your snacks are also rich in it. That saves you another ten grams. In addition, proteins have a strong satiating effect, just like fiber. Animal products, legumes, nuts, soy and certain vegetables are all rich in protein.

2. Especially if you want to achieve a high daily intake of protein, it is wise to ensure that your snacks are also rich in it. That saves you another ten grams. In addition, proteins, just like fibers, have a strong satiating effect. Animal products, legumes, nuts, soy and certain vegetables are all rich in protein.

1. Besides proteins, healthy fats can also really be an addition to a snack. And no, fats do not automatically make you fat. You just shouldn't eat too much of them, because they contain a relatively large amount of calories. A surplus of fats can therefore lead to a positive energy balance, from which you will store fat. However, in small amounts, healthy fats are insanely healthy.

2. Besides proteins, healthy fats can also really be an addition to a snack. And no, fats do not automatically make you fat. You just shouldn't eat too much of them, because they contain a relatively high amount of calories. An excess of fats can therefore lead to a positive energy balance, from which you will store fat. However, in small amounts, healthy fats are insanely healthy.

1. Then a practical tip: it is best to make your own healthy snacks. You will find a lot of products in the supermarket that claim to be healthy, but on closer examination that is always disappointing.

1. The â € ˜ natural sugar â € ™ they use, for example, is just date concentrate â € “pure glucose, that is. Or they contain too much salt, or are packed with fat and are therefore too high in calories. Not all very healthy. Making your own really is the best way to know what you're putting in your mouth.

1. But, you might say, I really don't have time to put together snacks every day? Of course, that is impossible for most people. For that reason it is useful to work in stocks. For example, if you bake healthy black bean brownies, you can eat them a few times.

1. You have then arranged snacks for two weeks with one hour of baking. That can be planned a lot better, isn't it? If you always have a supply, you can be sure that you will never be surprised by sudden binge eating.

2. You have then arranged snacks for two weeks with one hour of baking. That can be planned a lot better, isn't it? If you always have a supply, you can be sure that you will never be surprised by sudden binges.

Making healthy snacks

1. So what are good healthy snacks to make? Below we list ten options - some can be made very quickly, some with a little more preparation time. Choose what you like and what is convenient for you!

1. Hüttenkäse is very high in protein, and thanks to its mild flavor it goes with everything. Eat it with forest fruits, or with apple and lots of cinnamon!

1. Vegetables are also a great snack thanks to their fiber. Dip cucumbers, bell peppers, carrots and celery in, for example, hummus, a quick yogurt dip or tzatziki.

1. Making your own nut mix is ​​very easy, and you can vary endlessly. Take unsalted and unroasted nuts and add some dried fruit of your choice - and done!

1. Fresh soybeans are very rich in protein and fiber. You don't have to do anything for it, in many supermarkets they are now simply sold ready-made.

1. Whole grains are very rich in fiber. Then add high-protein spreads - a boiled egg, lean meats, hummus, and so on - and you're done! Chicken wraps also fall into this category!

1. You have to be careful with this, because it contains a lot of calories and some sugar. But very dark chocolate is also packed with healthy substances and is therefore allowed every now and then.

1. Fancy some healthy biscuits? Make them on the basis of oatmeal, which contains a lot more fiber than flour. Store airtight or freeze it, then you can go ahead for a while. [! 191941 => 1140 = 21!] Banana bread is basically just cake, but a lot healthier. When freezing, make sure you do it per slice, otherwise you will never get a knife through it again.

1. If you fancy ice cream, but not sugar, frozen yogurt is perfect. Again, there are endless variations possible with fruit and other seasonings.

1. Many bars from the supermarket are not very healthy - but homemade muesli bars are of course a completely different story. Again, you can vary enough to snack with different bars every week.

1. Need more inspiration? You will find dozens of healthy snack recipes on our FitChef platform!