12 Health Benefits of Horseradish
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I've always loved horseradish, but I doubt that when I was young (er) I knew what horseradish looked like, let alone thought about its benefits for the health.
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It turns out that not only is horseradish a tasty plant that goes well with a sandwich, but it is also extremely good for you ... and that's what we want to see!
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Horseradish (or Armoracia Rusticana just to call it its scientific name) is a perennial plant from the Brassicaceae family that includes broccoli, cabbage and mustard vegetables. The plant is originally from Southeastern Europe and Western Asia, but is now cultivated worldwide.
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30 minDessertFull Milk, whipped cream, macaroon, custard powder, vanilla sugar, sugar, protein, amaretto, almond liqueur, basic recipe cooking pears,macaroon pastry with casserole
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When the root is still intact, the root actually has no odor but when cut or grated, the enzymes from the plant cells produce allyl isothiocyanate, or mustard oil, which can affect the eyes and mucous membranes. irritate. A bit like the well-known onion effect.
The history of horseradish
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There is nothing new about the cultivation of horseradish and it has been cultivated since ancient times. In Greek mythology horseradish was described as gold. It is also mentioned in ancient Egyptian texts and by Cato in his Roman manual on agriculture. Also in Rome, Piny mentioned the medicinal properties of horseradish in his book Natural History, which dates back to the first century AD.
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In the Middle Ages, both the leaf of the plant and the root were used as medicine and throughout Europe it was increasingly used as a spice, especially for meat dishes.
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15 minSide dishsweet potato, soft goat cheese, egg, spring / forest onion,stuffed sweet potato with egg
The nutritional value of horseradish
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The reason horseradish is so good for your health can be attributed to the high levels of various nutrients and minerals it contains. It is very rich in dietary fiber and folate, vitamin C, calcium, potassium, magnesium and manganese. It also contains other beneficial organic chemicals, oils and enzymes such as glucosinolates, which are known to protect you against cancer.
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One tablespoon of horseradish contains the following:
The Health Benefits of Horseradish
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As we have already mentioned, horseradish is packed with beneficial nutrients, including essential minerals and phytochemicals responsible for the root's well-known pungent aroma. Some of the ingredients in horseradish are excellent natural antioxidants that can help improve the body's white blood cell supply and protect us from disease.
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As we've already mentioned, horseradish is packed with beneficial nutrients, including essential minerals and phytochemicals responsible for the root's well-known pungent aroma. Some of the ingredients in horseradish are excellent natural antioxidants that can help improve the body's white blood cell supply and protect us from disease.
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15 minSide dishtraditional olive oil, curry powder, wheat flour, coconut milk, sambal oelek, chicken broth tablet, water, fresh mango,curry sauce with mango
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95 minMain dishmaize chicken, lemon, coarse sea salt, pepper, extra virgin olive oil, garlic, thyme, zucchini, tomatoes (small to), black olives without pit,provençal chicken with zucchini and tomatoes
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Horseradish also contains a high level of Vitamin C, which is known to boost the body's immune function. It goes without saying that a healthy immune system is absolutely critical to the overall health of the body and the prevention of disease.
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Horseradish also contains a high content of Vitamin C, which is known to boost the body's immune function. It goes without saying that a healthy immune system is absolutely critical to the overall health of the body and the prevention of disease.
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Antioxidants also help protect the body's cells from damage caused by free radicals and protect against disease, while also preventing aging.
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Antioxidants also help protect body cells from damage done by free radicals and protect against disease, while also preventing aging.
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According to recent research, horseradish contains several substances that can help to detoxify the body and eliminate cancer, thereby removing toxins from the body. A compound found in horseradish, also known as glucosinolate, causes certain chemical reactions that activate the enzymes responsible for detoxifying the body.
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A study conducted by the University of Illinois was able to document for the very first time the anti-cancer capabilities of the enzymes contained in horseradish. The research team noted that horseradish contains about ten times higher levels of glucosinolates than other vegetables in the same family like broccoli, which means you don't have to eat plates full to stay healthy.
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Due to its natural antibiotic properties, horseradish root is very effective in the treatment of acute UTIs or urinary tract infections. Usually, urinary tract infections are treated with a course of antibiotics, but given the potential side effects and ongoing concerns about bacterial resistance, a natural remedy may be more desirable.
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Due to its natural antibiotic properties, horseradish root is very effective in the treatment of acute UTIs or urinary tract infections. Typically, urinary tract infections are treated with a course of antibiotics, but given the potential side effects and ongoing concerns about bacterial resistance, a natural remedy may be more desirable.
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25 minMain dishbalsamic vinegar, garlic, steak, Spaghetti, traditional olive oil, fresh green olive tapenade, arugula, Parmigiano Reggiano,spaghetti with steak and arugula
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Horseradish root also contains a glycoside called sinigrin, which has natural diuretic properties, which means it can help eliminate toxins through the urine. Because of these activities, horseradish can also help treat urinary tract infections and kidney infections. Horseradish also contains a substance called allyl isothiocyanate which researchers believe may also help cure urinary tract and bladder infections.
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Horseradish contains no fat at all and is extremely low in calories, so would certainly be a great addition to a weight loss diet. Horseradish also contains omega 3 and omega 6 fatty acids, which are essential for the body's metabolism.
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Because it is rich in dietary fiber and protein, horseradish can help you feel full for longer and snack less during the day. Because calorie intake is much less, it can help you lose weight in the long run, especially if you combine it with exercise.
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Including more fiber in your diet is crucial for better digestion. Extra fiber can help make stools more flexible, helping you overcome common conditions such as constipation and diarrhea, and bloating. Horseradish is also high in phytochemicals and compounds that help stimulate digestion and improve nutrient absorption.
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Horseradish is a good source of potassium, which is essential for improving blood flow and widening the arteries. Potassium deficiency is linked to high blood pressure, and having high blood pressure can increase the risk of heart attack and stroke and other heart conditions such as atherosclerosis.
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Eating lots of potassium-rich foods like horseradish can have a major impact on your heart health in the long run and will help keep heart disease at bay.
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15 minMain dishgreen tagliatelle, garlic, Red pepper, olive oil, tomato cubes, cocktail shrimp, mixed salad, vinaigrette,spicy tagliatelle with shrimps
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50 minMain dishsomething crumbly potatoes, sauerkraut natural, tomato paste, sambal oelek, bacon, semi-skimmed milk, unsalted butter, Gelderse smoked sausage,Sauerkraut with smoked sausage
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20 minBreakfastrucola lettuce, bunch onion, roasted red peppers in pot, traditional olive oil, medium sized egg, fresh cream, grated mature cheese, butter,creamy cheese omelet with arugula
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25 minMain dishceleriac, floury potatoes, olive oil, beef finches, onion, Apple juice, gravy natural, dairy spread,beeffinch with sweet apple gravy
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Although not the best source of calcium, horseradish contains good amounts of the mineral that can boost bone health and repair. To grow and regenerate your bones and to protect them from debilitating bone conditions such as osteoporosis, it is essential to get enough calcium.
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While it is admittedly not the best source of calcium, horseradish can certainly contribute to the recommended daily allowance your body needs.
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Because it is packed with essential minerals, important vitamins and proteins and because it contains no fat, horseradish can aid in the way proteins are metabolized by the body.
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It ensures that proteins are used efficiently to repair the body and protect the immune defenses against disease. Eating horseradish can help boost your energy levels so you stay clearer, focused and physically capable.
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Horseradish contains a good amount of folate and folate is considered essential for the development of an unborn child. Deficiency has been linked to neural defects in newborns, so it is essential for expectant mothers to get adequate amounts of it.
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If you've ever chopped or grated the root of a horseradish, you'll be familiar with the pungent aroma it gives off that can make your nose sting and sting your eyes. This fragrance is actually part of what makes horseradish so good for you. It can help dissolve excess mucus in the airways and sinuses. Inhaling fresh horseradish can really help clear the airways so you can breathe more comfortably.
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Horseradish has some mild diuretic properties, which stimulate both the frequency and volume of the urine. This can be helpful in detoxifying the system, helping to shed excess fluid and treating conditions such as gout. If you are already taking a diuretic, check with your doctor before eating a lot of horseradish.
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The isothiocyanate in horseradish has powerful and natural antimicrobial effects that can help protect the body against a variety of bacterial infections, including Staphylococcus aureus and E.Coli.
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Studies have also shown that horseradish can help treat other types of infections, including yeast infections such as Candida albicans.
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Another animal study found that horseradish can enhance the antimicrobial activities of phagocytes that help us fight disease and infection.
Where can you buy horseradish and how to prepare it?
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You can easily buy horseradish all year round, but spring is the best time to buy it in terms of taste. The roots are usually 8 to 10 inches long, but the entire root can grow up to 40 inches long. When choosing your horseradish, look for spots and soft pieces. Also avoid very dry, shriveled roots as they are not very fresh.
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If you can't find good, fresh horseradish, you can also find it pickled in salt and vinegar. You can also buy horseradish sauce, but usually a number of ingredients have been added. This is often sold in supermarkets or delicatessens. Dried horseradish root is also available and can be used after soaking in some water for a while.
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You can store horseradish in the same way as you store ginger. You can keep it cool in the fridge or seal it in a plastic bag. However, as it tends to dry out once you cut it, keep it carefully. You can keep it for about two weeks from the moment you buy it. Unless you freeze the horseradish grated, because then you can keep it for up to six months.
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The longer you leave horseradish, the more it loses its pungent flavor and if it starts to discolor or mold. Then it's time to throw it away.
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To prepare your horseradish, you must first remove the dark skin with a stiff brush. Also remove any fibrous roots as the taste is very bitter. After you have cleaned your horseradish, you can grate or chop it to really show off the flavor. Alternatively, you can make life easier for yourself by using a food processor. If you make the horseradish very fine, you can use it to marinate your meat or to make a sandwich spread.
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If you have no idea how to use the vegetable, there are plenty of delicious recipes for horseradish and horseradish sauce on the internet.
Horseradish vs wasabi - what's the difference?
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The similarity is that they both belong to the same plant family (called Brassica) that includes broccoli, cabbage, Brussels sprouts and mustard vegetables. And both are known for their spicy, pungent flavors.
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Let's talk about the differences. Horseradish is mainly grown for its large roots (which are brown on the outside and white on the inside). And wasabi is grown for its bright green stem.
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And while they both have a strong flavor that could hit your throat, wasabi has just a bit more sweetness. Horseradish is downright spicy and pungent.
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65 minDessertsugar, vanilla bean, oranges, almond shavings, butter, Eggs, vanilla sugar, self-raising flour,orange-almond pie
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Those are actually the main differences between horseradish and wasabi. And it is important to note that most of the wasabi sold in the United States is plain colored horseradish. Horseradish grows faster and grows larger than its cousin and is therefore cheaper to buy and run.
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Anyway, not everything about this hot seasoning is rosy. What we mean by that will be clear below.
What are the possible side effects of horseradish?
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Children under the age of 4 should stay away from horseradish, as this can cause problems in the digestive tract.
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Horseradish contains mustard oil, which can be irritating and even toxic. Therefore, pregnant and breastfeeding women should stay away from all forms of horseradish.
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While horseradish can help treat certain digestive problems, there is also some evidence that it can aggravate intestinal ulcers, inflammatory bowel disease, or other digestive problems. Therefore, contact your doctor.
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Hypothyroidism is a condition that occurs as a result of an underactive thyroid gland. Horseradish can make this condition worse.
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Horseradish can increase urine flow and may be a concern for people with kidney disease.
Questions, questions, questions ...
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This is fairly easy. You will need 180 milliliters of sour cream, 50 grams of grated horseradish, 1 teaspoon of white wine vinegar, ½ teaspoon of kosher salt, 1 tablespoon of Dijon mustard and ¼ teaspoon of freshly ground black pepper.
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In a medium bowl, mix all ingredients well and refrigerate for about 4 hours to release flavor. You can keep the sauce in an airtight container in the refrigerator for 2 to 3 weeks.
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You can spread grated horseradish between a sandwich or, for some extra spice, put it on your meat. Or you can eat it with scrambled eggs and salsa. You can also add a teaspoon to your salad dressing.
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You can also eat the horseradish leaves, but remember they have a pungent, bitter, and peppery taste. You can eat them raw or cooked.
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If you're going for fresh horseradish root, make sure the roots are firm and have no soft or green spots. They should also not have mold spots. Avoid older roots that look shriveled and dry or are starting to sprout. You can also buy a jar of horseradish and keep it longer. You can find it in the preserves department.
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You can store the unwashed carrots in a plastic bag in the vegetable drawer of your refrigerator.
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And we do not recommend freezing the whole pieces. But grated horseradish can be frozen for up to 6 months.
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Consuming too much horseradish is not good. However, no concrete research has yet been done with regard to the dosage. Therefore, consult your doctor before including it in your diet.
Finallyâ €!
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Horseradish is usually eaten in relatively small amounts and no health problems have been associated with eating regular portions of horseradish.
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One thing to note is that horseradish has a high sodium content and the majority of its calories are sugar, so be careful not to overdo it.
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It is also important to mention that people with kidney disease and those on diuretic medication should consult their doctor before eating horseradish because of its diuretic effect.
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Www.meghantelpner.com/blog/109-things-to-do-with-horseradish/
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Www.motherearthnews.com/organic-gardening/grow-and-cook-with-horseradish-zmaz03onzgoe